New Year, New Hotspots

A man and a woman sit at a table outside under an umbrella in Palm Springs, California. Photo courtesy of Visit Palm Springs

It’s a new year, and there are new restaurants popping up all over our big little city. That means it’s time to do a roundup so you can get up to date on our latest food options.

Quite a few of these are in the design district, and not places you’d likely walk by unless you’re shopping for the higher-end, mid-mod aesthetic. One spot is so far off the beaten path, you’ll wonder if you’re lost. You are not. Read on…

Go international

Saffron — Fans of Persian cuisine (of which we’ve been a bit lacking) will be happy to know that the flavors are all here. Located in the former home of Roly China Fusion (RIP), some of my friends (yes, I have those) said they quite enjoyed the menu and atmosphere.

Alana Bar and Tapas — Formerly the home of the Palm Springs Modernism Museum, this hip little spot is next to the original Las Casuelas. Currently, they’re only serving cocktails, with tapas coming soon. 

Sotto Voce — At The Shops, 1345 N. Palm Canyon. The Shops and Sotto Voce are in a super cool historic site that’s actually on the Modernism Week bus tours; their sister cafe in Palm Desert is quite popular, and I’m looking forward to a visit.

East meets west

Ponzu — This sushi spot has been around for a minute, but I don’t think I’ve mentioned it before. My friends get around, they’ve been here too and say it’s excellent. It’s in the heart of downtown, catty-corner to Marilyn and Downtown Park. Stop by Clandestino or Canopy Wine Lounge before or after for drinks/appetizers.

Joyce’s Sushi — It’s not downtown, but based on its popularity in Palm Desert, you should know about this place. The location is not in the least bit fancy. It’s in the Ralph’s on the corner of Ramon and Sunrise, behind the Carl’s Jr., next to Mario’s and Asaderos Corrales III. It’s all very international: Mexico meets Italy meets Japan meets good old American fast food. It’s practically the U.N.

All American options

Lost Property — At Skylark Hotel (read about recent renovations and additions here). From their website: “Serving up coastal-inspired dishes with a modern edge. Menu curated by the talented L.A.-based chef Brandon Kida, featuring locally sourced, flavor-packed ingredients. And of course, cocktails.”

Desert Moon — So long Rio Azul Mexican restaurant, and hello to the latest locally-owned, fine-dining restaurant in Palm Springs. The menu looks really impressive, but alas nothing for vegetarians or vegans at this time. So keep that in mind if you’re booking groups.

BBQ and beer

Big Earl’s BBQ — Brand new and located at The Fireside Inn. That’s a late night spot where non-locals rarely go because they simply don’t know about it. They’re open so late, industry workers and entertainers go here to unwind. Last time I was there they had a whole outside with ping pong tables. They often have karaoke, but today we’re here for Earl and his meats. You want it? Earl has it, and knows how to cook and sauce it. Yelp reviews are a solid five stars so far.

Coachella Valley Brewing Company — Mercado Plaza is that yellowish complex across from La Plaza in the same space where the bronze of Sonny Bono is hanging out on the fountain. The same Mercado houses Jimmy B’s, Maracas, and Happy Sushi. Upstairs from those (there’s an elevator), Wilma & Frieda’s can be found, and across the bridge, the somewhat new Broken Yolk, as well as the fresh-off-the-presses CVBC. They’ve got salad, burgers, and brews, of course. And they’ve got a bird’s nest view of Palm Springs.

It’s carpe diem 24/7 here in Palm Springs, where you can relax and let your freak flag fly. Or you can be very mindful, very demure. You do you. We are, however, very big on nice, so if you could be that, that would be swell.

Don’t forget to shop, stay local, tip your servers and guides, and bring your swimsuit! 

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Melvyn’s, the Iconic Palm Springs Restaurant, Remains a Special Dining Experience

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Eat your way through Palm Springs

Foodies looking for a place to stay with on-property dining are in luck — several boutique hotels in Palm Springs have their own restaurants with menus that appeal to everyone.

The Ingleside Inn’s iconic Melvyn’s Restaurant has served everyone from Frank Sinatra to Liza Minnelli. Gourmet dishes are prepared table side, like Sinatra’s favorite, the Steak Diane, and delicious desserts like Crepes Suzette and Cherries Jubilee. Open for breakfast, lunch, and dinner seven days a week, there’s also a bar and special weekend brunch menu with endless champagne for just $9 a person. Melvyn’s Restaurant, 200 W. Ramon Road, Palm Springs. 760-325-2323

In the mood for Mexican? The El Mirasol restaurant at the Los Arboles Hotel is open for breakfast Friday, Saturday, and Sunday and lunch and dinner daily. Known for artfully prepared Mexican regional cuisine and fantastic margaritas, El Mirasol has an open air patio dining area and large bar, with specialities including Pollo en Mole Poblano (an elaborate dish featuring a sauce made of chiles, cocoa, and pumpkin seeds), Beef Chile Rojo (tender beef cooked in a red chile sauce), Carne Adobada (spicy marinated pork steak), and Chicharrón en Salsa (fried pork meat in a tomatillo, green chiles, scallions, and cilantro sauce). El Mirasol at Los Arboles, 266 Via Altamira, Palm Springs. 760-459-3136

The Villa Royale Inn’s Europa Restaurant serves modern continental dishes in an intimate space — only 12 diners can be seated at a time. The signature Salmon in Parchment and Double Crown Rack of Lamb are inspired by the flavors of Europe, and the bar, with its pool and mountain views, offers a wide range of foreign and domestic wines. Dine under the stars, by the fire, or near the fountain — every seat in the house is a good one. Europa Restaurant, 1620 S. Indian Trail, Palm Springs. 760-327-2314

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Mother & Daughter Getaway to Palm Springs

Mother and daughter getway to Palm Springs

By Susan Montgomery

My daughter (who is 40-something) is a busy surgeon in San Diego.  I love to travel with her, but she does not have much time to get away. The challenge is: Where can we enjoy a weekend getaway that is not too far away and still feels like a real retreat? Fortunately, we have a lot in common when it comes to our travel preferences. We both love nice hotels with all the amenities (including a fabulous pool of course), wonderful restaurants and cocktails, unique shopping, and lovely weather in the great outdoors.

We have taken a few trips to Palm Springs together and found everything we want in a getaway, including beautiful weather almost any time of year. This article highlights a few of our wonderful experiences on several trips. If you would like to visit Palm Springs with your daughter (or your mother or your sister or your best friend), you might like to stop at some of these spots too.

Stay at The Weekend

We love staying at the small boutique hotels in Palm Springs where we find privacy and serenity in lush settings. While we’ve had relaxing stays at several delightful hotels, I think The Weekend Palm Springs is an ideal choice for a mother/daughter getaway because it offers stylishly furnished two-bedroom suites. My daughter and I prefer our own rooms so this works well for us. At The Weekend, we can stay together but have our own separate rooms for sleeping. (I’ve heard that I snore, but that can’t possibly be true.)

A classic example of mid-century modern architecture, this sleek, luxurious hotel in the lovely Old Las Palmas neighborhood was once a retreat for many of the “rat pack” Hollywood celebrities. The structure has recently undergone a stunning, multi-million dollar renovation but still retains its historical character. These suites surround a beautiful, inviting pool with lounge chairs and benches. (I can just imagine Marilyn Monroe languidly lounging by the pool.) The Weekend is a peaceful getaway but still within easy walking distance of hip bars, restaurants, and shops. Included with each stay is a delicious, ample continental breakfast delivered right to your room every morning. We both love savoring early morning coffee and really looked forward to the delectable breakfast trays.

Eat and drink

There are so many special spots in Palm Springs for great food and cocktails. Here are just a few suggestions for places my daughter and I love.

Azucar is the restaurant at La Serena Villas and is a perfect stop for lunch or dinner. The setting is modish and open with an upstairs deck overlooking the mountains and the pool. The cocktails are innovative and the food is equally tantalizing. We loved the fish tacos and watermelon salad with feta, but there are many other enticing choices.

Cocktails at Azucar in La Serena Villas

Holiday House is another chic restaurant in a small hotel. Its bar focuses on creative cocktails (such as the Aperol Spritz or the Club 55 martini (made with gin, elder flower liqueur, lemon, and rosemary-infused syrup). For lunch, if you are really hungry, you will love the juicy Pantry Cheeseburger or for a healthier option, try the Baby Kale Salad topped with salmon.

Cheeky’s (adjacent to the Alcazar Hotel) is the perfect place for a tasty breakfast or lunch before exploring Palm Springs. We love their cheesy eggs and unique bacon flight accompanied by great coffee or a spicy bloody mary. (Start the day with a zing!)

Wexler’s Deli at another small hotel, Arrive, attracts a lively youngish crowd, but this older babe loved it too. The vibe is rocking and the drinks are refreshing. We tried the savory smoked fish platter that paired well with some unique cocktails, including one that looked just like a snow cone (but was infused with vodka)

For Late Night Fun

When traveling with your daughter, you can’t go to bed too early. After dinner, the night has just begun and there is lots to do in Palm Springs.

My daughter particularly enjoyed the cozy speakeasy, Seymour’s, which is hidden away in the famous steakhouse Mr. Lyons (also an excellent dining choice). Its secret location and dimly lit atmosphere capture the ambiance of prohibition days. Creative cocktails are imaginative and delicious.

The Purple Room in the Trinidad Hotel is an iconic supper club with live entertainment Tuesdays through Sundays and vintage cocktails like Old Blue Eyes, the signature old-fashioned that was evidently Frank’s favorite drink. The dinner menu also offers traditional, nicely prepared steak, fish and pasta options. When we were there most recently, the talented owner, Michael Holmes, was performing a special show with nostalgic rat pack songs that carried us back to a bygone era. I almost expected Frank Sinatra and Dean Martin to stroll out on stage to soothe us with their old favorites.

Also harking back to the Hollywood era is the Casablanca Lounge in Melvyn’s Restaurant at the Ingleside Inn. (Melvyn’s is also a romantic spot for classic dishes like Steak Diane and Bananas Foster prepared flambè at your table.) Guests sip cocktails and dance to live music most nights, making this a perfect stop for an after dinner drink.

To do:

Besides eating and drinking, there is lots to do in Palm Springs—all activities that appeal to both my daughter and me. Most of the small hotels have bikes for guests and plenty of tours are available from celebrity home bus tours to walking tours around various neighborhoods. We love the entrancing Palm Springs Art Museum. The impressive collections focus on art of the Americas and California, including Native American artifacts and contemporary glass art, highlighted by a stunning Chihuly sculpture. My daughter and I have also really enjoyed the Palm Springs Aerial Tramway. In ten minutes, you can ride in a unique tramcar (with a rotating floor) from the Coachella Valley desert up 8,500 feet to a top peak of the San Jacinto Mountains. At the top you can savor the gorgeous views, hike around, and then have lunch. And of course once you are back from your tram ride, you can shop, shop, shop in the many small boutiques with unique items you can’t find anywhere else. We particularly like the shops with mid-century furnishings and décor.

We never get tired of visiting Palm Springs. There is so much to see and do — and eat and drink — and it’s so special to share the experience with your daughter — or your mother. I hope to go back with my daughter for my birthday soon.

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Stay & Eat. Quintessentially Delicious.

Known for their intimate and extraordinary lodgings, several Palm Springs boutique hotels also have on-site restaurants that round out an authentic stay experience. Kitchens are run by chefs dedicated to creating thoughtfully prepared, and often locally sourced, meals with their own twist. 

La Serena Villas

Azucar: Modern contemporary cuisine with an emphasis and focus on flavor utilizing high-quality, local ingredients.

About Chef Joane Garcia-Colson: A recovering trial lawyer turned chef who left the practice of law to pursue her true passion – cooking. After graduating with both honors and distinction from the Arizona Culinary Institute, she threw caution to the wind and established dish Creative Cuisine in 2012. In January of 2018, Joane had the opportunity to take the culinary helm at Azucar in La Serena Villas in Palm Springs. “When I walked in the door of La Serena Villas, I fell in love with the property and couldn’t wait to bring my passion and love of food to Azucar.” Joane and her team are dedicated to excellence and strive to provide their guests with a creative, delicious and memorable dining experience.

Ingleside Inn

Melvyn’s:  Elegantly upbeat and the home of authentic Hollywood glamour with classic dishes and PlumpJack wines. The Casablanca Lounge at Melvyn’s is known for its nightly entertainment and the popular Sunday Night Jam Sessions featuring guest musicians and singers. No shorts, flip-flops, or baseball caps are permitted in the dining room.

About Chef Jennifer Towne: A graduate of the New England Culinary Institute, Town studied at Northern Italy’s Ristorante La Torre under Chef Patrizia Grossi, head chef for the Italian Olympic Team in Salt Lake City, Athens and Torino, Italy. She then went on to become junior sous chef at The Ritz-Carlton, St. Thomas where she trained under a master French pastry chef and oversaw all aspects of food preparation within a four-star hotel. After three years of island life, Town relocated to Palm Springs to be part of the opening culinary management team for the Ace Hotel & Swim Club. In her role as executive sous chef, Town planned menus with an emphasis on fresh and seasonal ingredients for the hotel’s restaurant, bar, pool, in-room dining and banquets. Town also served as executive chef of the Purple Room Supper Club, a former Rat Pack hangout and destination for Palm Springs residents and travelers alike.

Interview with Executive Chef Jennifer Town (from spring 2018):
ttps://www.palmspringslife.com/melvyns-palm-springs/

Alcazar

Cheeky’s: Chef: Genuinely local. Small farm food, responsibly sourced meats and fresh local produce. Modern space for creative breakfast & lunch sandwiches, bacon flights & specialty cinnamon rolls. Chef: Jose

Birba: Modern Italian restaurant with a changing menu of global eats and craft cocktails. Chic, tree-filled patio. Chef: Eric

About local chef, restaurateur and hotelier, Tara Lazar, F10 Creative.It was a simple idea: Create a fun hangout for a homemade breakfast where Tara and her friends could gather, with no fuss, fresh local ingredients, and everything made from scratch. In 2008, the now-infamous Cheeky’s was born. Always an avid eater, born of will-travel-for-food gourmand parents, Tara began building her small empire of restaurants, bars (and a hotel!) from an endless appetite of cravings, tastes, sights, sounds and colorful spaces found around the globe. Recalling a midsummer night in Tuscany, pasta-heaped and wine-imbued, Tara (and her Milanese husband) created Birba, the al fresco Italian spot next door to Cheeky’s, in 2011. With friends around the globe dropping in to visit her burgeoning Palm Springs empire, Tara dove into a splashy pool season-weekender hotel—with the ideal Palm Canyon address—in Alcazar, opened in 2011.
 

Sparrow’s Lodge

The Barn Kitchen: This rustic chic American eatery serves an inspired menu of sandwiches, salads and small bites daily until 6 p.m., including an excellent burger and a chicken salad sandwich that explodes with flavor (roasted chicken, avocado, bibb lettuce, tomato and spicy mustard on rustic sourdough). Family style dinners on Wednesday and Saturday nights. Reservations required.

Interview with Executive Chef Gabriel Woo (from last fall):
https://www.desertsun.com/story/life/food/2017/10/31/gabriel-woo-chef-from-palm-springs-palm-springs/815712001/
 

Holiday House

Pantry, also overseen by Gabriel Woo. American fare. Fried chicken supper Friday’s only. Reservations required.

Los Arboles Hotel:

El MirasolCocina Mexicana has built a reputation for consistently serving piping hot plates of artfully prepared Mexican regional cuisine and tangy, flavorful Margaritas in Palm Springs, California. It features a singular focus on wholesome, fresh food with house specialties like Chicharron en Salsa, a rich, aromatic Mole Sauce and handmade Corn Tortillas made fresh daily.

About Felipe and Lisbet Castañeda. They have seen their tiny original restaurant grow into two busy Palm Springs locations. El Mirasol South is still in the original location they opened in 1985. The restaurant is a landmark in Palm Springs and enjoys a bustling atmosphere, small bar and outside tables on East Palm Canyon Drive. The Castañedas’ are natives of the small ranching town of Tepechitlan, Zacatecas, an area with a proud culinary history that borders Jalisco’s famous Tequila region. Mexican food traditions go back for generations in this family and that passion for food translates into great meals for customers of both their Palm Springs restaurants.

Arrive:

Draughtsman:elevated pub fare and an extensive list of draught beers.

Reservoir: Modern Southern California cuisines

Interview with Executive chef, Carmen Rodriguez:“What I’m known for is the global Latin thing of fusing different cuisines together. But more than anything else, I fuse cultures together. I look at the history of the dish and when I find a commonality between an Asian dish and a Latin dish is when I put them together. I look for a commonality in the culture and people behind it—there are stories behind every dish.”  

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You Never Have To Leave These Palm Springs Resorts, Part 3

The elaborate painted ceiling in the dining room at The Willows Historic Palm Springs Inn

Missed Parts 1 and 2? Read them here and here.

Now, we’re delving into boutique hotels that have food and beverages available for guests only — but I’ve also got a few surprises tucked in here as well. 

With these resorts, breakfasts are almost always included, and the afternoons have other delectable amenities. It’s all about shutting out the rest of the world. These hotels really do provide everything you’ve ever wanted in a luxurious getaway — and more.

The beautiful grounds at Dive. Photo credit: Visit Palm Springs

Dive — This funky and stylish 21+, 11-room resort is a visit to the south of France (on the southern end of Palm Springs). Be on the look out for their neon 1940s, bathing suit-clad young lady in mid-dive, and you’ll know you’re in the right place.

That diving lady is one of the Lulus, and there are two more behind the stucco privacy walls that hide the soul-quenching slice of Saint Tropez waiting inside. The grounds are nook-filled, with a historic and very swimmable pool, and each room is a work of art. The place is truly unique.

When you’re ready for food, you can either pop by and place an order at the window, or text them from your phone and someone will bring it to you, because you’re on vacation and you’re posh. I can’t wait to tell you all about Dive, which I will do soon. Just know that you are going to lose your ish over it. Seriously.

The Marley’s spacious pool. Photo courtesy of The Marley

The Marley — Bring your besties, because this nine bedroom, nine bath property only books one group at a time (it can accommodate up to 22 guests!).

There is a gorgeous Viking catering kitchen so you can hire a chef and not have to worry about a meal. There is also a spacious pool and a fire pit. It’s the perfect place for a bachelorette weekend, a milestone birthday, a corporate workshop, or a yoga retreat. How about a college reunion with your old chums?

This place is equal parts sassy and dreamy. I encourage you to check out the photos on their website — I had trouble trying to figure out what part of it to show you!

Poolside at The Willows. Photo courtesy of The Willows

The Willows Historic Palm Springs Innn — I used to deliver rack cards for the Purple Room to this eight room resort, and I was never allowed past the gate, that’s how exclusive it is. It has a delightful history — this boutique hotel was once an old mansion, and Albert Einstein had a favorite bench here.

Guests are served a three-course gourmet breakfast in front of a 50-foot waterfall, and in the afternoon, wine and hors d’oeuvres are served in the lounge. Fresh fruit is available all day, and guests not wanting to leave for lunch or dinner can order room service from Le Vallauris, the French restaurant across the street.

One of the pools at Korakia Pensione. Photo courtesy of Korakia Pensione

Korakia Pensione — Downtown, but tucked away from any distractions, is Korakia Pensione, described by The New York Times as “one of the sexiest hotels in America.” 

Korakia is housed in two lovingly restored historic villas, and rests on 1.5 lush acres. There are bungalows, guesthouses, gardens, and pools. It positions itself as more of a retreat than a resort, although it’s not lacking in amenities. Expect a full breakfast, lunch options by the pool or in your room, yoga, meditation and afternoon Moroccan tea. They even have a bazaar for shopping (guests only). 

Truly an escape from the rest of the world.

The Orbit In at dusk. Photo credit: Visit Palm Springs

Orbit In — One of the cutest retro hotels around, even the staff gets into the ’60s vibe. Breakfast consists of gourmet yogurts and granola, there are pool snacks at lunch time, and Orbitinis are served during the cocktail hour. Nice pool, nice people, on a quiet street near Spencer’s (yum!).

The Santiago Resort’s pool and spa. Photo courtesy of The Santiago Resort

Men’s resorts

Santiago Resort — Gorgeous resort, with tropical plants and exotic flowers. Not only do they feed you breakfast and lunch, but there are spa services and a pool that is such perfection it’s nearly hard to describe.

Descanso Resort – Hipster hotel that’s as cool as you are. Breakfast and lunch are served at the resort, and massage services are available as well. You can read all about it here.

Hacienda at Warm Sands — It’s lush and tropical with a wonderful pool and spa. Breakfast is continental and lunches are ordered in: salads and sandwiches. You can read more here.

INNdulge — One of the larger resorts, it has a magnificent pool, and amenities include daily continental breakfast and evening social hour. The owner is a huge art fan, and there are fun and funky pieces throughout the property. More info here.

Triangle Inn – Built in the 1960s as The Impala Lodge, Triangle Inn has a help yourself continental breakfast, and on special occasions you can find Michael (one of the owners) outside cooking up a southern feast. This is the only resort I am mentioning that has kitchens/kitchenettes because they have a houseman that does your dishes for you. You get all of the fun of cooking, but none of the drudgery of cleanup.

Many of our resorts have full kitchens and kitchenettes but that’s not what this is about. This is about you doing nothing. And loving every second of it.

Of course, you can turn any hotel into a restaurant by using Postmates, UberEats, or Grubhub, but there’s comfort in knowing there is delicious sustenance readily available should you experience a food or drink 911.

Joking aside, it’s a very serious world right now, and I think we all need to take a break from the news and regroup. These small resorts offer unforgettable experiences, and each one strives to make their property uniquely their own. All are wildly different, but one thing they have in common is unparalleled hospitality — and you deserve a pampered and luxurious getaway.

Palm Springs in the summer is a bit of a scorcher, and because some people are extra precious, there are deals to be had. I encourage you to check those out.

As we say in Palm Springs, stay cool by the pool! No, we don’t say that. Not out loud. That would be a little cringe. We just go ahead and do it without talking about it because it’s a great way to beat the heat.

Not gonna lie, the A/C is super helpful, too.

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Where To Eat Breakfast In Palm Springs

A white plate with French toast and berries on top of it with a mimosa in a glass next to it served at Escena

For years we’ve been hearing that breakfast is the most important meal of the day. I might posit that it is also the most delicious, and the best comfort food for any variety of a touch-and-go morning. 

Here’s a pretty detailed list of where to go for breakfast in Palm Springs. If it’s not on this list, I either A, forgot it (in which case, mea culpa) or B, I left it off for a reason, like a health inspector issue, or C, it hasn’t opened yet (Broken Yolk). Let’s go! 

Breakfast in Palm Springs off the Strip

Pastries and breakfast sandwiches

Swiss Donut — In a strip mall on Sunrise and Ramon. Go early before the best ones are gone!

Aspen Mills — Same as above, right next door. Their baked goods are delish.

Peninsula Pastries — In the Sun Center. Same strip mall as Palm Greens. After, stop in at thrift store Revivals for some bargains.

Carousel Bakery — Closer to the airport, at Ramon Road and El Cielo, but not close enough to get stuck in traffic. What’s that? Traffic is rarely ever had here (exceptions: Coachella, Modernism Week, a Harry Styles concert, a presidential visit), so not to worry.

Play Lounge — Menus here. In keeping with its game theme, the location is a bit Where’s Waldo. But once you find it, good times and good food await.

Townie Bagels — They go through sesame bagels so fast I’ve had to try a few others. I liked the everything pumpernickel. They have soft pretzels too. Only open until noon.

A group of four adults it outside under a fan in Palm Springs, California

You can eat breakfast outdoors any time of year in Palm Springs. Photo courtesy of Visit Palm Springs

American breakfast

Bit of Country — On Indian Canyon next to the now closed Wang’s of the Desert. Great American and Mexican breakfasts. They even have grits! (For the Southerner in you — and definitely me.)

Sherman’s Deli — East (away from the mountains) on Tahquitz, you can dine indoors or out at this NY style deli. It has a good reputation, seems to be a favorite of visitors. I like the soup.

Spencer’s — It looks fancy, but the dinner menu is the pricey one. Breakfast is not hard on the wallet, and the ambiance is lovely. Closed Tuesdays and Wednesdays.

Elmer’s — It’s the hash browns and biscuits for me, but some go for the German pancakes. The food is fresh, and hot. Their coffee isn’t my favorite, but it’s passable. And if you’re not into breakfast, there are other delicious options.

Indian Canyon Golf Resort — The view at the South Course is terrific, and the breakfasts are pretty good. Service can be slow, but you just hiked Lykken Trail, so you’re ready for a relaxing brekkie. Across from Lykken Trail, on the southeast corner of Murray Canyon and South Palm Canyon is where the former Canyon Club Inn used to live. If you look around you can still see the remnants, and certainly the landscaping if you take the walkway up the hill. The golf course and mountains are to your right.

Mountain and palm tree views from the patio at Escena in Palm Springs, California

The views are gorgeous from the patio at Escena. Photo courtesy of Visit Palm Springs

Escena — This is pretty far east on Vista Chino, but still in PS. Beautiful space, beautiful view.

Palm Greens Cafe — Everything is fresh, which comes with a heftier price tag, but it’s delicious. While it leans toward veggie and vegan, your friends who eat bacon will love it too. Just don’t get the fake bacon — it’s nothing at all like bacon.

Rick’s Bakery is a local favorite in the north end, just past Vista Chino. They serve grits, but I prefer the grits at Bit of Country. Just keeping it real.

Billy Reed’s — Like a fancy restaurant in 1980s Wisconsin, this is a staple for some folks. Just past Vista Chino going north, you can get here on both Palm Canyon and Indian Canyon.

Frisky Business — For the love of kitties, explore the Rimrock Trail then pop in for some coffee, a bite from vegan restaurant Tanya’s Kitchen or Aspen Mills Bakery, and cuddle with some cool cats. $22 gets you a cuppa and the cuddle. Food is on your dime, but for grab and go it’s delish.

Breakfast on the Strip

Farm — I’ve never been to the French countryside, but I imagine this is what it looks like. Food is good too.

L’Atelier — French café with delicious quiche and the best cup of iced coffee I’ve ever had (they use real cream — at least they did when I was there). Small but quaint.

Pinocchio’s — It’s a party! And they have my second favorite potatoes in P.S.: baked and fried, just like Dad used to make. Bottomless champagne for about $8.

Cheeky’s — Generally a long line to get in, closed on Tuesdays. From their website: “Everything is made from scratch using the freshest local ingredients, changes weekly, serving up creative meditations on breakfast and lunch — with super fun vibes — in a bright indoor-outdoor setting.”

Maleza — Located in one of our preferred small hotels, the brand-new Drift Palm Springs on Indian Canyon, it has what I would call a Cal-Mex breakfast menu, and I’m not mad at it. Avocado toast is on the menu, along with fruit, yogurt, and granola, but it also offers chilaquiles, churros, and a breakfast burrito.

People sit at metal tables inside Grand Central in Palm Springs, California

Grand Central is in the heart of Palm Springs. Photo courtesy of Visit Palm Springs

Grand Central — Try the grilled cheese for late breakfast; it’s the only zag I will take from my eggs over-easy and potatoes. Okay, or a lox plate. I’m pretty fond of those some days.

Thirsty Palms — Their breakfast menu starts with potato pancakes, so my ears perked up, but my eyes also noted their eclectic menu of international dishes like shakshuka, bourbon French toast, chilaquiles, l’orange ricotta pancakes, and croque madame benedict. Yum yum. This a new restaurant (sole proprietor) in town, so please give it some love.

Jimmy B’s — Our second new kid on the block, this one is in Mercado Plaza (where you can take a photo with Sonny Bono). I haven’t been yet, but it is always hopping. After 11 a.m. they have live music.

Café Mon Amour — Our third new kid is a bit further north, but the reviews are in, and this French café is a hit. Bonus: it’s on the strip and walkable, but it’s just far enough that it hasn’t yet found foot traffic.

That’s it for the breakfast round-up. Hope this helps! After you get your belly full, it might be time to enjoy a drink and a float at your Palm Springs Preferred Small Hotel. I mean, you came here to de-stress, right? Yeah, I thought so.

I’ll just slip away so you can dream about your next visit to Palm Springs.

Ciao now.

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A Getaway to Palm Springs, Part 1: Staying at Arrive Palm Springs

Staying at Arrive Palm Springs was everything blogger Mary Farah hoped it would be — her room was spacious, the pool was just steps away, and she was able to kick back and relax in the desert heat.

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And Just Like That It’s Thanksgiving In Palm Springs

A small orange pumpkin on a white napkin on a plate on a table

Summer is over, and cooler temps are playing coy. We’ve got days in the 90s and evenings in the 60s, with a strong forecast of holidays. That came fast, right?

If you need to get out of town for Thanksgiving this year, there’s no greater place to do that than in Palm Springs. The weather will be crisp in the earlies and lates; the pools and the afternoons will be warm; and the food, as always, will be outstanding.

You have options too! You can stay in one of our hotels that have a restaurant on site, and just stroll to dinner. Or you can opt for one of our other gorgeous properties and book dinner at one of the delightful options below. 

Most of the links go to OpenTable so you can see if they have any slots available. Some have but a few, others have wider options.

Home for the holidays

A vintage photo of a woman wearing a red dress holding up a turkey next to a pool in Palm Springs

Palm Springs does Thanksgiving poolside

So*Pa at L’Horizon — I had Thanksgiving here last year. Served family style, everything was delicious. Add to that, the property is stunning. We started with drinks by the pool, then were escorted to our table. All class, all the time.

The Pantry at Holiday House — Pretty sure this is a Class 1 Historic Site — the Holiday House, not The Pantry. It’s quite cozy, and Chef cooks up some mighty fine food.

Freddie’s at The Cole — It’s French! Freddie’s that is. The Cole is located on the north end of Palm Springs, and is a beautiful mid-mod property lovingly restored around 2020.

Melvyn’s at The Ingleside Estate — The ultimate spot in Palm Springs history, this property has hosted some of the biggest names in the 20th century. It used to be Ruth Hardy’s estate (she’s got her own park now) and has been a staple of our little city for over a century. Little bungalows make you feel like you’re at a swanky camp for bazillionaires. 

Del Rey at Villa Royale — This is another wonderful fine dining choice, and a marvelous place to stay. Peep the pool.

Thanksgiving dinner, Palm Springs style

Eight4Nine — Located in the old Palm Springs post office, you’d never know it. It’s a gorgeous spot just north of mid-town, and is one of the hottest spots to dine in Palm Springs. 

Kaiser Grille — I have never been, but my understanding is that their food is delicious. And you can’t beat that patio for people watching, unless you sit on the patio at …

Lulu — Solid menu, great drinks, and another great people watching spot if you sit outside. Inside it’s a fun and eclectic mix of old and new. 

Trio — This great little spot took a hit during the pandemic, but I ate here in June and it was back to its delightful former self. I have to say I personally miss the Australian Sole, but a girl can’t have everything.

Zin American Bistro — A warm atmosphere, with great wines and good food. Across the street from Lulu, the patio encourages people watching.

Churrasco — One of the newest restaurants in Palm Springs, it’s all about the meats. Right next to Johnny Costa’s on the southern end of the strip.

Tropicale — Slightly away from the madding crowd, across from the new old post office, is Tropicale. The patio is stunning, and the food is good too.

Grand Central — Right downtown, in La Plaza, this ginormous restaurant has the best grilled cheese. I’m sure they’re not serving it for Thanksgiving, but if an American standard like grilled cheese can be that good, a Thanksgiving dinner will likely be yummy.

La Cocina — Inside Reforma, this restaurant has a terrific chef and is one of the newer spots in Palm Springs. 

Bongo Johnny’s — I was surprised to see this tiki joint on the list, but maybe you’re craving a burger, or a tropical feel. You do you. 

Miro — One of my favorite restaurants in town, Miro is on the south end of town in a big shopping mall where Stein Mart used to live (RIP). It’s tucked away, so it’s a little easy to miss, but it’s on the same side of the road as Palm Canyon after it merges with Indian Canyon.

Copley’s — Formerly owned by Cary Grant, it’s an elegant spot to dine with great history.

The Purple Room — Ah, the Purple Room, home of The Judy Show, great acts, and delicious food. Former Rat Pack hideaway.

Johannes — German food never tasted as good as it does under the eye of Chef Johannes. It’s a beautiful dining room too.

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Palm Springs: A Cocktail Haven

By: Susan Montgomery

Palm Springs attracts visitors for so many reasons—from its wonderful weather (the best in the country some say) to its charming boutique hotels, but did you know that this fabulous travelers’ destination is also a haven for some of the most imaginative and delicious cocktails in the world?

My travel partner, Linda, and I recently went on a cocktail tour of Palm Springs (admittedly a tough assignment, but someone had to do it). Our tour resulted in some enticing suggestions for any cocktail aficionados out there. You can find many of these cocktails at the bars or restaurants at the Palm Springs Preferred Small Hotels. We were visiting on a hot August day and these cocktails provided refreshing reprieves from the warm weather.

Azúcar at La Serena Villas:

Azucar Cocktails
Spicy Melon and Rosearita Cocktails

We stopped for some small plates and cocktails at Azúcar, the delightful restaurant at La Serena Villas. While all their craft cocktails were tempting, we particularly enjoyed the Rosearita with its complimentary flavors of tequila, rose and pamplemousse liqueurs, lemon and raspberry nectars, highlighted by a rose sugar rim. My tasting colleague (who savors spice) loved the Spicy Melon with Mezcal, jalepeno tequila, aperol, watermelon puree, and lemon and agave nectars. An upstairs patio lounge overlooking the serene pool is the perfect place to enjoy these cocktails. The menu also includes small plates such as the savory chicken lettuce wraps and tasty cauliflower tacos that we enjoyed with our cocktails.

Holiday House:

Holiday House Cocktails
Aperol Spritz and Raspberry Mojito

We enjoyed the cozy lobby bar at Holiday House and, while we did not try any food, the menu was appealing. The Aperol Spritz, made with procesco and orange, was particularly refreshing and beautiful to behold. A Raspberry Mojito was icy and fruity with a subtle sweetness. This would have been the ideal relaxing setting to while away the afternoon, but we had more cocktails to try. We’ll be back.

Cheeky’s:

Cheeky's Bloody Mary
Bloody Mary in a boot glass

Cheeky’s is a popular breakfast and lunch spot adjacent to the lushly-landscaped Alcazar Hotel. I have relished breakfast here several times and have always enjoyed their spicy bloody mary, which is the perfect drink for jump starting a day of touring Palm Springs, especially when accompanied by the restaurant’s popular bacon tasting.

Mr. Lyons and Seymour’s:

Mr Seymour's Copa Cobana
Copa Cabana cocktail
Seymours dessert drint
Custom Dessert Cocktail

Mr. Lyons is a quintessential steakhouse where we enjoyed icy cold martinis with our tender, perfectly prepared filets. Then we adjourned next door to the hidden-away Speakeasy, Seymour’s, where Linda sipped a Copa Cobana, enjoying the unique combination of flavors — rum, coconut, mango, basil and nutmeg.  I adored a luscious dessert cocktail created just for me by Zane, the creative bartender, who concocted my drink with vodka, crème de menthe, and muddled mint—all accented with a dash of Aztec chocolate bitters. We loved sitting at the bar and chatting with Zane in the enchanting ambiance of this special hideaway.

Wexler’s at Arrive:

Smokin' Cukes
Smokin’ Cukes Cocktail
Snowcone
All-American Snowcone

Arrive is a modern 21-room hotel with a rocking, high energy vibe. The cocktails in Wexler’s Deli onsite reflect this hopping tone. We tried a Smokin’ Cuke’s cocktail made with tequila, cucumber, lime, and a black salt rim. It was crispy and refreshing on a steamy Palm Springs afternoon, but the highlight was the icy All-American Snowcone, which looked just like your traditional childhood treat—but with booze, of course. We savored these creative drinks with a delicious Smoked Fish Plate.

Del Rey at Villa Royale:

Villa Royale Cocktails
Permanent Friends and Miami Vice Cocktails

The bar at Del Rey, a welcoming refuge on the Villa Royale property, is dimly lit and romantic, a cool oasis on a warm evening. We can see why this was a popular place for Hollywood celebrities in the 50s to hide out. We enjoyed two special cocktails:  Permanent Friends (great name since I was drinking with a permanent friend) is a complex combination of gin, grapefruit and pineapple juice, jalapeno, vanilla, maple syrup and lime. It went down smoothly but with a pleasant kick. Miami Vice is a tasty combination of rum, coconut cream, strawberry puree, and lime juice.  We enjoyed these drinks with two delectable small plates, one of charred octopus with salsa verde and one called Manchego Bomba, which was lightly deep-fried cheese served with a spicy Calabria aioli.

Of course there are many other great cocktails served all over Palm Springs, but this tantalizing list is the best place to start.

Sue Montgomery, contributor

Susan Montgomery is a travel, food and wine writer who has a special affection for Palm Springs, which is about an hour from her Southern California home. She is on the Board of Directors of the International Food Wine & Travel Writers Association and in the last several years, she has published more than 300 articles on her blog, Life Uncorked and in other publications.

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