It’s getting even hotter here in Palm Springs, and I’m not just talking about the temperature. From the ashes of 2020, new establishments were born – some so new that locals haven’t even had an opportunity to try them!  Some are fancy, some are grab and go, but they’ve all got one thing in common, they’re all brand-spankin’ new and they’re all fabulous.

Quick note: *means I have personally been here and loved it!

Bar Cecil – The brand new eatery is definitely going to be one of the hottest spots around. Check out the story and pix on their website.

Gabino’s Creperie – it’s small, and maybe a tad hard to find, but doesn’t that make it pretty special? Located at the tri-corner of E. Palm Canyon, S. Palm Canyon, and Belardo. If you run into Kreem, a fabulous vegan local ice cream shop, you’re in the right neighborhood. If you’re craving a nice glass of wine, or a frosty beer stop at Dead Or Alive just a few steps north where you can also order from Gabino’s!

Gabino’s Crepe courtesy of Gabino’s

 

Kreem courtesy of Kreem

 

Dead or Alive patio photo credit Andréa Morrisette

1501 Uptown Gastropub Pub – If you’ve ever been to *Eight 4 Nine, *533 Viet Fusion or *Roly China Fusion then you know you’re in the hands of two of PS’s finest restaurateurs, Willie Rhine and Chad Gardner. Make reservations, they’ve been booked solid since they opened.

Boozehounds located at the old Dink’s space at 2080 North Palm Canyon. Beverages of every ilk, a great menu, and 4 tables set aside as work spaces. Especially for dog owners (aka bring’em).

Four Twenty Bank Dispensary and Lounge: At 38,000 square feet, it’s in the running for world’s largest dispensary and cannabis lounge. Pool tables, pinball, Zoltar! and the game Operation are just a few ways to play while enjoying your purchases.

Four Twenty Bank and Dispensary Lounge (Zoltar)

 

Vegan Clean Green Eatin’

So many people have dietary restrictions these days. Some are by choice, others for medical reasons. Whatever your reason, we’ve got you covered. All have plant-based options, and for those of you who are gluten free, just about every eatery has something for you. Including the bakeries. Here are some of the great vegan friendly places. Keep in mind that vegan doesn’t mean gluten free. Seitan is made from wheat gluten, and tempeh is made with soy, but they all still have something for everyone’s appetite.

*Palm Greens, *Nature’s Health Food Cafe, *Native Foods, *Chef Tanya’s Kitchen, *Roly China Fusion, Monsoon Indian Cuisine, Kreem

 

Wake Up Winning With These Local Coffeehouses

You likely know about *Koffi, but here are some other local roasters and coffeehouses to get your caffeine on. Cafe La Jefa   (Latina owned), Ernest Coffee, Gre Coffeehouse and Art Gallery (and they spin LPs).  Bonus points: most are within walking distance of our boutique hotels.

 

Tootin’ Terrific Tours

There’s a LOT of great hiking to be done in Palm Springs, but sometimes you just want someone else to show you around. And that’s what tours are for. And some, like the CannaBus Express Tours, will take you to places no human dares to….nah, just kidding, but you will get to go places that most will never get to see. It’s from “Root to Toot” and it’s a three-hour tour, where you’ll visit growers, distillers, distributors with a “high light” at the end, aka a dispensary lounge where you can smoke’em if you bought’em but smoking on the bus is a no-no.

CannaBus Express Tours

Indian Canyons is one of the best places to hike in Palm Springs, there are tons of different trails, but Red Jeep Walking Jeep Tours is happy to show you around. They’ve got tours of the San Andreas Fault, Joshua Tree, and more. Check’em out. Some include lunch!

If you missed Modernism Week, then PS Mod Squad has some great tours for you. It’s all about the architecture – “see the works of William Cody, Albert Frey, Hugh Kaptur, William Krisel, E. Stewart Williams and Donald Wexler along with others that have been influenced by their version of Southern California Modernism.  They’ve also got a socially distanced interior tour. Check ‘em out.

That should keep you busy for awhile! Next month, we’ll bring you more fun options because we have barely scratched the surface of all the magic that is Palm Springs. And let’s not forget those wise words from Kurt Vonnegut’s commencement speech, “If I could offer you only one tip for the future, sunscreen would be it. The long-term benefits of sunscreen have been proved by scientists, whereas the rest of my advice has no basis more reliable than my own meandering experience.” If you’re older than 20 then you know I just lied to you. That it was written by Kurt Vonnegut is an urban legend. Instead, it was written by Mary Schmich for the Chicago Tribune as a speech she would have liked to give to a graduating class. Vonnegut/Schmich, the message is clear and true: Wear sunscreen.

Say, if you go to any of our hotels or enjoy our recommendations, please be sure to tag us with your photos on IG, or @palmspringspreferredsmallhotel (yeah, it’s a lot to type, but we appreciate it!)  #PSPSH

If you have a favorite Palm Springs restaurant and love to save money, now is the perfect time to order takeout.

The City of Palm Springs, the Palm Springs Bureau of Tourism, and the Palm Springs Chamber of Commerce launched a new coupon initiative on Tuesday that supports local restaurants while giving diners a price break. All you have to do is visit the Palm Springs Chamber of Commerce website, and print a $10 off coupon, good for to-go orders of $30 or more at participating restaurants. The restaurants will then be reimbursed the $10 by the city.

This coupon can be used as often as you want, but does not work with third-party delivery services. For a list of participating restaurants, visit the Palm Springs Chamber of Commerce website (https://pschamber.org), and check back often to see if your fave has been added to the list. It could also be time to give that restaurant you’ve always wanted to try a shot!

We recommend ordering from Azucar at La Serena Villas. Serving lunch and dinner, Azucar offers an eclectic assortment of dishes — from a Dungeness crab stuffed poblano to mesquite-dusted swordfish — and several items can be made vegan or gluten free. Their cocktail list is also fabulous, with the blood orange margarita a must-try.

Some of our other favorite participating restaurants, all within walking distance of many boutique hotels, include: Eight4Nine, Farm Restaurant, and  On the Mark Palm Springs.

Palm Springs has your stay…and your eats!

Mother and daughter getway to Palm Springs

By Susan Montgomery

My daughter (who is 40-something) is a busy surgeon in San Diego.  I love to travel with her, but she does not have much time to get away. The challenge is: Where can we enjoy a weekend getaway that is not too far away and still feels like a real retreat? Fortunately, we have a lot in common when it comes to our travel preferences. We both love nice hotels with all the amenities (including a fabulous pool of course), wonderful restaurants and cocktails, unique shopping, and lovely weather in the great outdoors.

We have taken a few trips to Palm Springs together and found everything we want in a getaway, including beautiful weather almost any time of year. This article highlights a few of our wonderful experiences on several trips. If you would like to visit Palm Springs with your daughter (or your mother or your sister or your best friend), you might like to stop at some of these spots too.

Stay at The Weekend

We love staying at the small boutique hotels in Palm Springs where we find privacy and serenity in lush settings. While we’ve had relaxing stays at several delightful hotels, I think The Weekend Palm Springs is an ideal choice for a mother/daughter getaway because it offers stylishly furnished two-bedroom suites. My daughter and I prefer our own rooms so this works well for us. At The Weekend, we can stay together but have our own separate rooms for sleeping. (I’ve heard that I snore, but that can’t possibly be true.)

A classic example of mid-century modern architecture, this sleek, luxurious hotel in the lovely Old Las Palmas neighborhood was once a retreat for many of the “rat pack” Hollywood celebrities. The structure has recently undergone a stunning, multi-million dollar renovation but still retains its historical character. These suites surround a beautiful, inviting pool with lounge chairs and benches. (I can just imagine Marilyn Monroe languidly lounging by the pool.) The Weekend is a peaceful getaway but still within easy walking distance of hip bars, restaurants, and shops. Included with each stay is a delicious, ample continental breakfast delivered right to your room every morning. We both love savoring early morning coffee and really looked forward to the delectable breakfast trays.

Eat and drink

There are so many special spots in Palm Springs for great food and cocktails. Here are just a few suggestions for places my daughter and I love.

Azucar is the restaurant at La Serena Villas and is a perfect stop for lunch or dinner. The setting is modish and open with an upstairs deck overlooking the mountains and the pool. The cocktails are innovative and the food is equally tantalizing. We loved the fish tacos and watermelon salad with feta, but there are many other enticing choices.

Cocktails at Azucar in La Serena Villas

Holiday House is another chic restaurant in a small hotel. Its bar focuses on creative cocktails (such as the Aperol Spritz or the Club 55 martini (made with gin, elder flower liqueur, lemon, and rosemary-infused syrup). For lunch, if you are really hungry, you will love the juicy Pantry Cheeseburger or for a healthier option, try the Baby Kale Salad topped with salmon.

Cheeky’s (adjacent to the Alcazar Hotel) is the perfect place for a tasty breakfast or lunch before exploring Palm Springs. We love their cheesy eggs and unique bacon flight accompanied by great coffee or a spicy bloody mary. (Start the day with a zing!)

Wexler’s Deli at another small hotel, Arrive, attracts a lively youngish crowd, but this older babe loved it too. The vibe is rocking and the drinks are refreshing. We tried the savory smoked fish platter that paired well with some unique cocktails, including one that looked just like a snow cone (but was infused with vodka)

For Late Night Fun

When traveling with your daughter, you can’t go to bed too early. After dinner, the night has just begun and there is lots to do in Palm Springs.

My daughter particularly enjoyed the cozy speakeasy, Seymour’s, which is hidden away in the famous steakhouse Mr. Lyons (also an excellent dining choice). Its secret location and dimly lit atmosphere capture the ambiance of prohibition days. Creative cocktails are imaginative and delicious.

The Purple Room in the Trinidad Hotel is an iconic supper club with live entertainment Tuesdays through Sundays and vintage cocktails like Old Blue Eyes, the signature old-fashioned that was evidently Frank’s favorite drink. The dinner menu also offers traditional, nicely prepared steak, fish and pasta options. When we were there most recently, the talented owner, Michael Holmes, was performing a special show with nostalgic rat pack songs that carried us back to a bygone era. I almost expected Frank Sinatra and Dean Martin to stroll out on stage to soothe us with their old favorites.

Also harking back to the Hollywood era is the Casablanca Lounge in Melvyn’s Restaurant at the Ingleside Inn. (Melvyn’s is also a romantic spot for classic dishes like Steak Diane and Bananas Foster prepared flambè at your table.) Guests sip cocktails and dance to live music most nights, making this a perfect stop for an after dinner drink.

To do:

Besides eating and drinking, there is lots to do in Palm Springs—all activities that appeal to both my daughter and me. Most of the small hotels have bikes for guests and plenty of tours are available from celebrity home bus tours to walking tours around various neighborhoods. We love the entrancing Palm Springs Art Museum. The impressive collections focus on art of the Americas and California, including Native American artifacts and contemporary glass art, highlighted by a stunning Chihuly sculpture. My daughter and I have also really enjoyed the Palm Springs Aerial Tramway. In ten minutes, you can ride in a unique tramcar (with a rotating floor) from the Coachella Valley desert up 8,500 feet to a top peak of the San Jacinto Mountains. At the top you can savor the gorgeous views, hike around, and then have lunch. And of course once you are back from your tram ride, you can shop, shop, shop in the many small boutiques with unique items you can’t find anywhere else. We particularly like the shops with mid-century furnishings and décor.

We never get tired of visiting Palm Springs. There is so much to see and do — and eat and drink — and it’s so special to share the experience with your daughter — or your mother. I hope to go back with my daughter for my birthday soon.

Known for their intimate and extraordinary lodgings, several Palm Springs boutique hotels also have on-site restaurants that round out an authentic stay experience. Kitchens are run by chefs dedicated to creating thoughtfully prepared, and often locally sourced, meals with their own twist. 

La Serena Villas

AzucarModern contemporary cuisine with an emphasis and focus on flavor utilizing high-quality, local ingredients.

About Chef Joane Garcia-Colson: A recovering trial lawyer turned chef who left the practice of law to pursue her true passion – cooking. After graduating with both honors and distinction from the Arizona Culinary Institute, she threw caution to the wind and established dish Creative Cuisine in 2012. In January of 2018, Joane had the opportunity to take the culinary helm at Azucar in La Serena Villas in Palm Springs. “When I walked in the door of La Serena Villas, I fell in love with the property and couldn’t wait to bring my passion and love of food to Azucar.” Joane and her team are dedicated to excellence and strive to provide their guests with a creative, delicious and memorable dining experience.

Ingleside Inn

Melvyn’s:  Elegantly upbeat and the home of authentic Hollywood glamour with classic dishes and PlumpJack wines. The Casablanca Lounge at Melvyn’s is known for its nightly entertainment and the popular Sunday Night Jam Sessions featuring guest musicians and singers. No shorts, flip-flops, or baseball caps are permitted in the dining room.

About Chef Jennifer Towne: A graduate of the New England Culinary Institute, Town studied at Northern Italy’s Ristorante La Torre under Chef Patrizia Grossi, head chef for the Italian Olympic Team in Salt Lake City, Athens and Torino, Italy. She then went on to become junior sous chef at The Ritz-Carlton, St. Thomas where she trained under a master French pastry chef and oversaw all aspects of food preparation within a four-star hotel. After three years of island life, Town relocated to Palm Springs to be part of the opening culinary management team for the Ace Hotel & Swim Club. In her role as executive sous chef, Town planned menus with an emphasis on fresh and seasonal ingredients for the hotel’s restaurant, bar, pool, in-room dining and banquets. Town also served as executive chef of the Purple Room Supper Club, a former Rat Pack hangout and destination for Palm Springs residents and travelers alike.

Interview with Executive Chef Jennifer Town (from spring 2018):
ttps://www.palmspringslife.com/melvyns-palm-springs/

Alcazar

Cheeky’s: Chef: Genuinely local. Small farm food, responsibly sourced meats and fresh local produce. Modern space for creative breakfast & lunch sandwiches, bacon flights & specialty cinnamon rolls. Chef: Jose

Birba: Modern Italian restaurant with a changing menu of global eats and craft cocktails. Chic, tree-filled patio. Chef: Eric

About local chef, restaurateur and hotelier, Tara Lazar, F10 Creative.It was a simple idea: Create a fun hangout for a homemade breakfast where Tara and her friends could gather, with no fuss, fresh local ingredients, and everything made from scratch. In 2008, the now-infamous Cheeky’s was born. Always an avid eater, born of will-travel-for-food gourmand parents, Tara began building her small empire of restaurants, bars (and a hotel!) from an endless appetite of cravings, tastes, sights, sounds and colorful spaces found around the globe. Recalling a midsummer night in Tuscany, pasta-heaped and wine-imbued, Tara (and her Milanese husband) created Birba, the al fresco Italian spot next door to Cheeky’s, in 2011. With friends around the globe dropping in to visit her burgeoning Palm Springs empire, Tara dove into a splashy pool season-weekender hotel—with the ideal Palm Canyon address—in Alcazar, opened in 2011.
 

Sparrow’s Lodge

The Barn KitchenThis rustic chic American eatery serves an inspired menu of sandwiches, salads and small bites daily until 6 p.m., including an excellent burger and a chicken salad sandwich that explodes with flavor (roasted chicken, avocado, bibb lettuce, tomato and spicy mustard on rustic sourdough). Family style dinners on Wednesday and Saturday nights. Reservations required.

Interview with Executive Chef Gabriel Woo (from last fall):
https://www.desertsun.com/story/life/food/2017/10/31/gabriel-woo-chef-from-palm-springs-palm-springs/815712001/
 

Holiday House

Pantry, also overseen by Gabriel Woo. American fare. Fried chicken supper Friday’s only. Reservations required.

Los Arboles Hotel:

El MirasolCocina Mexicana has built a reputation for consistently serving piping hot plates of artfully prepared Mexican regional cuisine and tangy, flavorful Margaritas in Palm Springs, California. It features a singular focus on wholesome, fresh food with house specialties like Chicharron en Salsa, a rich, aromatic Mole Sauce and handmade Corn Tortillas made fresh daily.

About Felipe and Lisbet Castañeda. They have seen their tiny original restaurant grow into two busy Palm Springs locations. El Mirasol South is still in the original location they opened in 1985. The restaurant is a landmark in Palm Springs and enjoys a bustling atmosphere, small bar and outside tables on East Palm Canyon Drive. The Castañedas’ are natives of the small ranching town of Tepechitlan, Zacatecas, an area with a proud culinary history that borders Jalisco’s famous Tequila region. Mexican food traditions go back for generations in this family and that passion for food translates into great meals for customers of both their Palm Springs restaurants.

Arrive:

Draughtsman:elevated pub fare and an extensive list of draught beers.

Reservoir: Modern Southern California cuisines

Interview with Executive chef, Carmen Rodriguez:“What I’m known for is the global Latin thing of fusing different cuisines together. But more than anything else, I fuse cultures together. I look at the history of the dish and when I find a commonality between an Asian dish and a Latin dish is when I put them together. I look for a commonality in the culture and people behind it—there are stories behind every dish.”  

A patio swing

Gorgeous rooms? Check. Relaxing spa with a variety of services? Check. A sparkling pool? Check. Restaurant with rooftop lounge and intriguing cocktails? Check.

Everything you need for the perfect Palm Springs stay is at La Serena Villas. Originally built in 1933 as a 26-unit hotel, this resort in the Historic Tennis Club neighborhood was redeveloped as a luxury hotel in 2016 by architect May Sung. The 18 secluded villas each have a private patio with a clawfoot tub, fire pit, and built-in benches, with Avenue Interior Design behind every room’s furniture, finishes, and materials.

Whispers Spa offers facials, massages, and body treatments, while Azucar restaurant serves breakfast, lunch, and dinner. Enjoy dining in the restaurant or sipping cocktails at Sugar High, the rooftop lounge. The hotel, owned by Lars Viklund, has a Spanish colonial feel, and is next door to one of his other properties, the Del Marcos Hotel, and across from his latest acquisition, The Three Fifty Hotel.

A Black man, a white woman, and a Hispanic woman hold their glasses up to cheers at a table

Lunch can be solely for sustenance or you can make it an event. You’re in Palm Springs, so make it an event with adult beverages or festive mocktails. Here are some spots to have a boozy or an inspired lunch while you enjoy our stellar Palm Springs weather and hospitality. 

On the Strip

Maracas — The aroma from their fajitas will call to you like a cartoon finger. Located right next to Sonny Bono in the Mercado Plaza, their margaritas are some of the best you’ll ever have, and the street tacos are delish. In fact, everything is fantastic all the way down to the service.

JimmyB’s — On the other side of Sonny Bono, this is a new-ish restaurant. It was Ruby’s before the pandemic, then it was Sammy’s, and now it’s Jimmy’s. Breakfast and lunch served, there’s live entertainment and great people watching, and they plan to open for dinner at a later date, which is likely why their sign says “Grill, Steaks, Cocktails.”

Grand Central — In La Plaza where the anchor department store for the mall used to live. It’s a very big space, and it’s loud. Less so outside. Food is good too.

Bill’s Pizza — Only beer and wine on the alcohol front, but they have about five beers on tap and their pizza is the best in the Valley. Try the Elton John. I don’t know why it’s called that, it’s more like a Greek pizza with artichokes, onions, dried tomatoes, spinach, and feta cheese — no red sauce. Not a lot of atmosphere here, so I’d get it to go and eat it by the pool with a six-pack. Like Ryan Gosling.

French Miso — Located in La Plaza, but kinda behind it. That area is one of my favorite parts of Palm Springs because it feels like you just stepped into old Palm Springs. And there’s a record store back here, a hairdresser, some art galleries, and the biggest cactus I’ve ever seen. French Miso is a great spot for an upscale experience that won’t break the bank. Nice-sized wine selection, and Sapporo beer. It’s a little hidden gem that’s not as hidden as it used to be. 

Pomme Frite — Lunch on Saturdays and Sundays only. French bistro food known for their mussels. 

Lulu — You’ve likely heard of Lulu. They’ve got a great menu, something for everyone, and it’s tasty too. The decor is fun, and it’s great for people watching. Check out the bathrooms. Uptown Funk plays on a loop, and there are videos. The guys have a two-way mirror to the service hallway. 

Thirsty Palms — Their lunch/dinner menu is just as creative as their breakfast menu; half of it is refreshing and half of it is hearty, so pick your adventure. They have an extensive and fun cocktail list, and they’re kinda new. Let me know what you think — it’s on my short list to try.

Groups of diners eat under yellow umbrellas at Eight4Nine in Palm Springs, California

Lunch tastes even better when dining outside at Eight4Nine. Photo courtesy of Visit Palm Springs

Eight4Nine — It used to be the Palm Springs post office, but now it’s one of the most popular restaurants in town. Dressed in white with red accents, the interior is pretty swanky. Dine al fresco here — you’ll get good food while enjoying our fantastic weather.

TacQuila — Upscale and fun. Lunch is a little less pricey than dinner, but you should definitely try it. And get the deep fried avocado. SO good.

Farm — As I mentioned in the breakfast blog, it’s like the French countryside when you dip in off the street. If the line’s too long, and you’re early enough, you can get a drink and something light off the menu at their sister restaurant, The Front Porch. This one is also in La Plaza. 

Fuzion Five — At Baristo on Palm Canyon, this place has been around for awhile, and I recently tried it. I can whole-heartedly recommend their shrimp and avocado roll. Their noodles were pretty fire too.

Thai House Palm Springs — I haven’t tried it yet, but it’s easy to miss because it’s sandwiched between The Village Pub and Las Casuelas Terraza. It’s vegetarian, and I’ve heard it’s good. Let me know, ‘k?

El Patio — The sister to Felipe’s (see below), with the same good food but a marketing flare: your tacos are served on a clothesline with clothespins.

Bongo Johnny’s — Tiki bar above La Quinta Brewing. Fun atmosphere, and there’s often a line.

1501 Gastropub — In the former Big Boy’s restaurant, it’s co-owned by two local restaurateurs, Willie Rhine and Chad Gardner. The food is inspired, and the drinks are good. Close to Arrive.

The Heyday — Across the street from Gastropub, this burger joint went from street vendor to hotel residences to their own brick and mortar in four years. That’s pretty impressive. Their burger is a local favorite — they have a mushroom burger that will rock your world — and the vibe is great; a DJ was spinning the afternoon I went, and the place was swinging. Takeout too.

Tyler’s — It’s a burger joint in La Plaza, and it’s good. Beer on tap.

A red plate filled with rice and tacos and a pink margarita from Las Casuelas Terraza in Palm Springs, California

Lunch is served as Las Casuelas Terraza. Photo courtesy of Visit Palm Springs

Las Casuelas Terraza — Decent food, party atmosphere, usually a band. I just learned it’s in an old casita (I thought castitas were small, this one was not). Open Thursday through Monday for lunch.

Mickey’s Kitchen — This is behind the Shamrock’s Pub, and if you’re looking for a place to get your Irish on and eat Mexican food, just pop on into Shamrock’s. You can order and have it delivered to the pub.

Off the Strip

Billy Reed’s Many people make this the last stop on their way out of Palm Springs. Their homemade potato chips are a big draw too. Very big place. 

El Mirasol North and South — If you’re staying at Los Arboles, you’ve got a direct line to the North property and its lovely patio. The food (all family recipes) is always good, and their margarita menu is extensive. The restaurants and hotel are owned and managed by the Castaneda family, so there’s a lot of pride there. 

The Pantry at Holiday House — You definitely need a reservation, but I hear it’s a great experience. And lucky you, if you’re staying at Holiday House you’ve got an in!

The Barn at Sparrows LodgeSparrows Lodge and Holiday House are sister properties, and Sparrows is pretty special. You’ll need a reservation here, and good parking skills. 

Six white chairs lined up in front of the white bar at Drift Hotel in Palm Springs, California

The bar at Maleza. Photo by Erin Feinblatt

Maleza — In one of the newest of our Palm Springs Preferred Small Hotels, The Drift. The menu isn’t extensive, but it’s good. And again, if you’re staying at Drift you don’t need to drift anywhere else for lunch. 

Fisherman’s Market & Grill — Much like the fish joints you see on the boardwalks, but it smells better. Order your food cafeteria style, then they’ll give you a number and find you either outside or inside, your preference. Fish is fresh, prices and food are both good. You can be healthy or get it fried. 

Ruben & Ozzies — You can make a meal on appetizers alone. Featuring mostly seafood, they do have other options (chicken, steak) for those who are landlubbers. 

Sherman’s Deli — It’s a nice deli. It has sandwiches, soups, desserts, booze, and more. 

Boozehounds — On the north end near Toucan’s. Food is good, and your pooch is welcome to have cocktails and food with you.

Felipe’s – Waaay off the beaten path, Felipe’s is on El Cielo just west of the airport. Food has a Jalisco influence with an emphasis on seafood. Also a local favorite.

Loco Charlies — In the Albertson’s shopping mall, the food is quite good, and so are the drinks. It’s pretty far off the beaten path, so you’re going to find a lot of locals here. It is not in the least bit trendy or chi-chi. Just good food and booze.

Arenas

Blackbook — Fun, finger-food kind of menu. Wings, burgers, fries.

Hunters — At first it looks like it’s all bar food, but their menu is pretty extensive.

I may have missed a few — it happens, I’m a perfectly imperfect human and that’s okay. But now I’m also a perfectly imperfect hungry human … and there’s so many choices I can’t decide where to go! See you at dinner, coming up next. 

Five bowls of colorful ice cream lined up in white bowls

Yep, it’s heating up in Palm Springs, but we’ve got a few things to help you enjoy the heat: misters on the sidewalks and in outdoor restaurants, cold beer on every corner, and frozen confections galore. 

Whether you’re an ice cream, yogurt, gelato, or milkshake kind of human, there’s something somewhere in Palm Springs just for you. We even have some artisanal shops for those craving ice cream in unusual but delicious flavors.

Here’s the scoop:

Ice Cream in Downtown Palm Springs

Ice Cream & Shopp(e) — This hip hybrid ice cream parlor/gift shop is at Arrive Hotel.

Great Shakes — Located in the heart of downtown, their daily flavors are listed on a PDF on their website, or you could just stop in while strolling Palm Canyon.

Brandini Toffee (the link goes to catering so you can see their in-store ice cream options) — Voted No. 1 candy store in California, they not only have the best toffee you’ll ever taste, but fantastic caramel corn in a variety of flavors AND ice cream! Get a toffee pop or opt for the decadent ice cream bowl. They’ll even make you an affogato sans booze.

Gelato Granucci — Artisanal gelato made on-site. Flavors change daily. Just north of La Quinta Brewing and Bootlegger Tiki. 

Ben & Jerry’s — You know ’em.

Carmela Ice Cream — Inside the very cool Flannery Exchange is another artisanal ice cream maker. She hails from Pasadena. Definitely worth a try and a visit to the space. If you need spot to work for a day, check ’em out.

Lolli & Pops — It has a few flavors of ice cream, but is also a swanky candy store. Great tinned gifts for bridal and groom parties, or even special guests. 

A three-scoop ice cream cone on a white background surrounded by colorful rainbow sprinkles

In Palm Springs, we all scream for ice cream. Photo by Courtney Cook on Unsplash

Away from Downtown 

Kreem Located on the south end of Palm Springs right where Palm Canyon splits into South and East. Next to the liquor store. Artisan ice cream in unusual flavors. A local favorite. 

Cold Stone Creamery — If you keep going down Palm Canyon East you’ll run into a shopping mall. It’s past Sunrise a few blocks next to Jersey Mike’s. 

Monster Shakes — Those shopping for an extended stay at Ralph’s will find great rewards here. It’s next to Domino’s Pizza in the shopping center on Ramon and Sunrise.

Frozen yogurt

Jus Chillin’ PS — Two locations, one on Tahquitz and the other on Palm Canyon. Tons of flavors and options for add-ons.

Tutti Frutti — All local ingredients from down valley. If a fruit is in season, you’ll find a matching flavor here. They’ve got the chocolate-y-est chocolate evah!

Date shakes 

Nature’s Health Food Cafe — Off the beaten path for vacationers, but well worth the stop. Food is vegan, and they have date shakes.

Tutti Frutti — Mentioned above, they have my favorite date shake. Not too sweet. I’m sweet enough.

Ice Cream & Shop(pe): Date shakes too!

Stay cool everyone!