Entries by Elizabeth G. Arcia

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Take a Bite out of Holiday House

The Pantry, under the leadership of Chef Gabriel Woo, has two theme nights every week: Cantina Night on Tuesdays and Fried Chicken Fridays. Inspired by a south-of-the-border fiesta, Cantina Night’s menu includes fun appetizers, like the Papitas con Limon y Chile (potato chips with lime and HH Hot Sauce), and carnitas, chicken tinga, and mushroom tacos. Seafood lovers can order the tostada de ceviche, and for dessert, there’s the indulgent dark chocolate brownie with cinnamon, chipotle, orange, and ice cream. Of course, there are also handcrafted cocktails

One-Of-A-Kind Palm Springs Boutique Hotels Featured In New Commercial

Four of Palm Springs’ most stunning boutique hotels are featured in a new commercial touting the benefits of a desert vacation. The Descanso Resort, Fleur Noire, The Art Hotel, and Hotel El Cid all have their moment in the spotlight, showing off their pools, grounds, and hotel decor. The 30-second commercial, “Unique Stays,” makes it […]

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Where comfort and privacy meet

The Chaps Inn offers comfort and relaxation in a secluded environment. Stuart and Ian have owned the resort for almost 20 years, coming to Palm Springs from the UK. “We had nothing to do with the hotel business at all, we just went straight in cold turkey,” Ian said. “We woke up one morning and […]