The front entrance to Melvyn's Restaurant

By the time Thanksgiving rolls around, much of America will have had their first dusting, if not their first dumping of snow. Not so in Palm Springs! We’re just getting used to the cooler mornings, our warmer afternoons are full of sun and followed by sultry evenings, and you might need a little body heat (or a nice jacuzzi) to stay warm.

This year for Thanksgiving, instead of the inevitable familial bickering, why not enjoy four days in Palm Springs with a group of friends at one of our small resorts, and leave the clashes, the dishes, and cooking behind you?

Here are some boutique hotel options, and read on for where to eat on your special respite of thanks … and fun. I mean, you are in Palm Springs. We’re not Disneyland fun, we’re cool fun. That’s why we always wear sunglasses. (Don’t forget to bring yours so you can be cool too. They also help with our very bright sun.)

Once you’ve got your peeps, your sunglasses, and your hotel sorted, it’s time to figure out who’s gonna be cooking for you this year. All of the below come with at least one starter and a dessert. 

Thanksgiving meals in Palm Springs

Tropicale — Known for its very popular happy hour and buzzy outdoor patio, their entree is herb-roasted Mary’s Farm organic turkey, along with sausage, apple, and sage stuffing, whipped potatoes and turkey gravy, buttered Brussels sprouts, and cranberry apple chutney. You also get a soup or salad option, and three different desserts from which to choose. Featured wines: Rombauer Vineyard Chardonnay and Sokol Blosser Estate Pinot Noir. $84 per person.

Lulu — For those who don’t have a great relationship with turkey, Lulu is a wonderful choice. They have 10 choices of entrees with only three featuring turkey, and there’s a veggie option too. Plus, the atmosphere is pretty groovy. $59.99 per person.

Grand Central — There be turkey and fixins’ here! There also be four non-turkey options, including salmon and steak. For the vegetarians: pumpkin ravioli. Located in La Plaza at Palm Canyon, it’s a very big room so your chances of nabbing a spot are good. $79.99 per person.

Eight4Nine — Spend Thanksgiving at the former Palm Springs Post Office, now home to Eight4Nine. Willie Rhine is one of our favorite local restaurateurs, and Eight4Nine is his most popular restaurant. The four-course meal includes fig ricotta toast, a list of options for your starter and your main (including the very popular turkey dinner), and dessert. All for $76 per person.

Freddie’s Kitchen — Located in The Cole Hotel, this would be a great choice for staying and for Thanksgiving dinner. The French restaurant is serving the classic slow-roasted turkey, but they also have barramundi and grilled seasonal vegetables Wellington. For a starter, choose from soup, salad, or escargot, and the finale has three options for dessert. You don’t even need to leave the hotel. $72 per person, $25 corkage fee.

Melvyn’s — It’s another 2-fer here. Stay at the historic Ingleside Inn and dine in the glory of Melvyn’s. After dinner enjoy a martini at the bar and/or take a stroll around the grounds. Choose between four starters, four mains (including apple cider brined turkey breast), and two desserts. Sides will cost you $14 each on top of the $115 per person cost. It’s pretty Rat Pack-y, and if that’s the vibe you’re going for, it can’t be beat. Plus, you never know who you’ll see in the lounge.

So•Pa — One more 2-fer. Stay at L’Horizon and you’ll not only be treated to an incredibly swanky stay, but also a meal at So•Pa. Their offering is strictly of the turkey variety with all the fixins’ and then some. $95 per person.

Spencer’s — Located in the Class 1 historic Tennis Club on Baristo Road, smack up against the mountains, it’s one of the fancier places to dine in Palm Springs. They have a gorgeous patio they call the Bougainvillea Room where you can eat al fresco. Three starters to choose from, six entrees, and two desserts. $79 per person.

Zin American Bistro — In the heart of downtown, right on Palm Canyon Drive, is local restaurateur Mindy Reed’s Zin. This Thanksgiving there are five options as starters, five as mains (including turkey), and four dessert choices. $69.99 with a 22% gratuity.

Mr. Lyon’s — Probably the most popular steakhouse in town, and always a treat to the palate, this restaurant is located on the south side of town and features a speakeasy called Seymour’s. It’s a terrific dining experience, and for Thanksgiving they are offering four choices of starters, four choices of main (including turkey), and three dessert choices. $95 per person.

Pomme Frite — Zero turkey to be had in this French bistro, but what would you expect? It’s not a French holiday. But if you’re a fan of French bistro food, this just might be your jam. Five choices of starters, entrees and desserts, all very Français. $64.95 per person. 

Trio — Trio took a bit of a hit during the pandemic, but it’s coming back strong with a refresh of the interior and the menu. This Thanksgiving they have a family-style first course, three offerings for mains, three sets of sides served family style, and two desserts from which to choose. If none of those three mains suit you, there’s an a la carte menu featuring 10 extra items. $59 per person.

Palm Springs does Thanksgiving poolside

Thanksgiving experiences

The Purple Room is offering a dining and jazz experience with the Pam Phillips Trio. If you haven’t heard Pam on keys, you haven’t lived. Four choices for starters, five choices for mains (including turkey breast), and three choices for dessert. $79 per person. This club is dressed in an homage to the Rat Pack era, and although it’s not as old as Melvyn’s, it gives it a run for its money on the Rat Pack front.

Finally, Palm Springs Aerial Tramway will operate a special holiday schedule Thursday, Nov. 23 through Sunday, Nov. 26. The first tram up each day is at 8 a.m. with the final tram at 8 p.m. The last tram down is at 9:30 p.m.

Thanksgiving Day Ride ‘n’ Dine tickets include tram admission and your meal at Pines Café, served from 8 a.m. to 8 p.m. Their fancy restaurant, Peaks, is also serving a special Thanksgiving pre-fixe menu. Reservations begin at 11 a.m. Tram tickets are not included. The regular menu is also available. 

So why not hit all the right notes this Thanksgiving with a very special holiday away from home? Spend the four-day holiday in Palm Springs where the weather’s perfect, the food is fantastic, the small hotels are gorgeous, and the vibe is Barry White — laid-back and a little suggestive. We can’t help it; the sun makes us frisky. 

Happy Thanksgiving everyone!

It’s getting even hotter here in Palm Springs, and I’m not just talking about the temperature. From the ashes of 2020, new establishments were born – some so new that locals haven’t even had an opportunity to try them!  Some are fancy, some are grab and go, but they’ve all got one thing in common, they’re all brand-spankin’ new and they’re all fabulous.

Quick note: *means I have personally been here and loved it!

Bar Cecil – The brand new eatery is definitely going to be one of the hottest spots around. Check out the story and pix on their website.

Gabino’s Creperie – it’s small, and maybe a tad hard to find, but doesn’t that make it pretty special? Located at the tri-corner of E. Palm Canyon, S. Palm Canyon, and Belardo. If you run into Kreem, a fabulous vegan local ice cream shop, you’re in the right neighborhood. If you’re craving a nice glass of wine, or a frosty beer stop at Dead Or Alive just a few steps north where you can also order from Gabino’s!

Gabino’s Crepe courtesy of Gabino’s

 

Kreem courtesy of Kreem

 

Dead or Alive patio photo credit Andréa Morrisette

1501 Uptown Gastropub Pub – If you’ve ever been to *Eight 4 Nine, *533 Viet Fusion or *Roly China Fusion then you know you’re in the hands of two of PS’s finest restaurateurs, Willie Rhine and Chad Gardner. Make reservations, they’ve been booked solid since they opened.

Boozehounds located at the old Dink’s space at 2080 North Palm Canyon. Beverages of every ilk, a great menu, and 4 tables set aside as work spaces. Especially for dog owners (aka bring’em).

Four Twenty Bank Dispensary and Lounge: At 38,000 square feet, it’s in the running for world’s largest dispensary and cannabis lounge. Pool tables, pinball, Zoltar! and the game Operation are just a few ways to play while enjoying your purchases.

Four Twenty Bank and Dispensary Lounge (Zoltar)

 

Vegan Clean Green Eatin’

So many people have dietary restrictions these days. Some are by choice, others for medical reasons. Whatever your reason, we’ve got you covered. All have plant-based options, and for those of you who are gluten free, just about every eatery has something for you. Including the bakeries. Here are some of the great vegan friendly places. Keep in mind that vegan doesn’t mean gluten free. Seitan is made from wheat gluten, and tempeh is made with soy, but they all still have something for everyone’s appetite.

*Palm Greens, *Nature’s Health Food Cafe, *Native Foods, *Chef Tanya’s Kitchen, *Roly China Fusion, Monsoon Indian Cuisine, Kreem

 

Wake Up Winning With These Local Coffeehouses

You likely know about *Koffi, but here are some other local roasters and coffeehouses to get your caffeine on. Cafe La Jefa   (Latina owned), Ernest Coffee, Gre Coffeehouse and Art Gallery (and they spin LPs).  Bonus points: most are within walking distance of our boutique hotels.

 

Tootin’ Terrific Tours

There’s a LOT of great hiking to be done in Palm Springs, but sometimes you just want someone else to show you around. And that’s what tours are for. And some, like the CannaBus Express Tours, will take you to places no human dares to….nah, just kidding, but you will get to go places that most will never get to see. It’s from “Root to Toot” and it’s a three-hour tour, where you’ll visit growers, distillers, distributors with a “high light” at the end, aka a dispensary lounge where you can smoke’em if you bought’em but smoking on the bus is a no-no.

CannaBus Express Tours

Indian Canyons is one of the best places to hike in Palm Springs, there are tons of different trails, but Red Jeep Walking Jeep Tours is happy to show you around. They’ve got tours of the San Andreas Fault, Joshua Tree, and more. Check’em out. Some include lunch!

If you missed Modernism Week, then PS Mod Squad has some great tours for you. It’s all about the architecture – “see the works of William Cody, Albert Frey, Hugh Kaptur, William Krisel, E. Stewart Williams and Donald Wexler along with others that have been influenced by their version of Southern California Modernism.  They’ve also got a socially distanced interior tour. Check ‘em out.

That should keep you busy for awhile! Next month, we’ll bring you more fun options because we have barely scratched the surface of all the magic that is Palm Springs. And let’s not forget those wise words from Kurt Vonnegut’s commencement speech, “If I could offer you only one tip for the future, sunscreen would be it. The long-term benefits of sunscreen have been proved by scientists, whereas the rest of my advice has no basis more reliable than my own meandering experience.” If you’re older than 20 then you know I just lied to you. That it was written by Kurt Vonnegut is an urban legend. Instead, it was written by Mary Schmich for the Chicago Tribune as a speech she would have liked to give to a graduating class. Vonnegut/Schmich, the message is clear and true: Wear sunscreen.

Say, if you go to any of our hotels or enjoy our recommendations, please be sure to tag us with your photos on IG, or @palmspringspreferredsmallhotel (yeah, it’s a lot to type, but we appreciate it!)  #PSPSH

By Brian Garrido, La Serena Villas

Located in the heart of glamorous Palm Springs, Azúcar, the charming restaurant within the luxury boutique hotel, La Serena Villas, couples with the delicious, estate-crafted tequila, Azuñia tequila. For one evening, starting at 6:30 p.m. on Tuesday, July 16, four tequila cocktails will be paired with carefully prepared dishes by the chefs at Azúcar.

The cost per person is $60 and includes all food and tequila pairings. Gratuity and tax not included.  Reservations can be made via Opentable.com or by calling (844) 932 – 8044. Azúcar is located at 339 South Belardo Road, Palm Springs, CA, 92262, inside La Serena Villas.

To learn more about this exclusive event, follow Azúcar on Facebook and Instagram or visit the website at www.azucarpalmsprings.com. Breakfast is served from 8:30 a.m. to 10:30 a.m.; lunch is from 11:00 a.m. – 3:00 p.m.; happy hour is only at the bar from 4:00 p.m. – 6:00 p.m.; and dinner is 5:00 p.m. – 9:00 p.m. Sunday – Thursday and on Friday and Saturday until 10:00 p.m. Light appetizers served from 3:00 p.m. – 5:00 p.m. This is a 21 and over establishment. Reservations are strongly suggested.

Since opening late 2017, Azúcar Palm Springs has become a culinary star in Southern California’s desert dining scene with enticing food and handcrafted cocktails. A 2019 OpenTable Diners Choice awardee, the 110-seat restaurant, showcases modern contemporary cuisine with an emphasis and focus on flavor while utilizing exceptional local ingredients. Located on the second floor, Sugar High is a cozy Boho chic meets cool Palm Springs retreat where area locals are often gathering for the perfect slice of heaven sipping on amazing cocktails, noshing on appetizers while being surrounded by the breathtaking beauty of the San Jacinto mountains.

About Azuñia Tequila

Azuñia is smooth, clean craft tequila with authentic flavor from the local terroir in every sip. It is the exclusive export of Agaveros Unidos de Amatitán and its second-generation, family-owned-and-operated Rancho Miravalle estate, which has created exceptional tequila for over 20 years. Made with 100% pure Weber Blue Agave grown in dedicated fields of the Tequila Valley, we harvest by hand and roast the organic agave in traditional clay hornos to ensure authenticity and depth of flavor. We then finish with a natural, open-air fermentation process and bottle onsite in small batches using a consistent process to deliver field-to-bottle quality. For more information, please visit Azunia.com. For media inquiries, contact Jenn Barber, jbarber@azuniatequila.com, 760-331-7914.

About La Serena Villas: 

Originally built in 1933, La Serena Villas is a luxury boutique property with 18 rooms, a serene pool and an intimate spa called Whispers. The historic hotel sits on more than an acre of beautifully landscaped grounds in the heart of downtown Palm Springs. Set a peaceful block away, but within walking distance to the famous Palm Canyon Drive, guests will find the resort city’s local restaurants, boutiques, and galleries.

Our 18 guest rooms are uniquely different in design with several offering outdoor tubs, fireplace, plunge pool, or a private spa. Many also feature private front patios with a swing or large back deck for privacy. Villa 18 offers a full kitchen and can be joined with Villa 16 for a two-bedroom retreat. The stunning San Jacinto Mountains provide a dramatic backdrop for La Serena Villas and visitors to the restaurant. All rooms are well-appointed featuring luxurious Frette linens and towels. Amenities include L’Occitane, La Serena Villas robes, hairdryers, Keurig coffeemakers, and 40-inch flat screen televisions.

La Serena Villas is located at 339 South Belardo Road, Palm Springs, CA, 92262. Phone is (844) 932-8044. You can find us on social media at Facebook and Instagram.  This is a non-smoking, pet-friendly and 21 and over only hotel. 

Travel/Food Writer Linda Milks with Bella and Catie on a dog-friendly Palm Springs vacation.

Palm Springs is a well-known doggie haven. Many hotels, restaurants, and shops happily welcome and even indulge our four-legged friends. So when we recently had an opportunity to explore Palm Springs with our dogs, we were excited. Bella (Linda Milks’ feisty white Maltese/Lhasa Apso) and Catie (Sue and Todd Montgomery’s friendly black Cocker Spaniel) were equally enthusiastic. While they are both “senior” dogs, they still love to travel — mainly because they love all the snacks along the way.

CATIE:  I love traveling with my Mom and Dad. I was so worried when I saw them put their suitcases in the car. I thought they were going to leave me behind, but “bow wowsy”—  they put me in the car and I got to go too.  I was even more excited when my doggy pal, Bella, hopped in the backseat.

BELLA:  I usually get left at home when Mom goes on a trip, but it didn’t happen this time. I was so happy to see you, Catie. I heard we were going to some wonderful small hotels in Palm Springs, and when we pulled up to Talavera, I knew this was going to be great. When we opened the door, there was my very own guest dog bed and some tasty treats. The bathroom was huge so that’s where my Mom put the special dog bowls they set out for me. I could look out the door to the hot tub in the back area that was all enclosed with a bamboo fence, making it my own private playground.

Bella settling in for her stay at the Talavera, a dog-friendly boutique hotel in Palm Springs.

This hotel is small and the rooms are all very private. There was only one other room next to the pool. They left their door open, so, of course, I went exploring to see just who they were. I guess they like dogs because they wanted to pet me. (I do like attention!)

Katie with her own welcome sign at Avanti in Palm Springs

CATIE: I was thrilled that our hotel, Avanti Palm Springs, was so welcoming to me. There was even a sign at the front door with my name on it. The setting was quiet and nicely landscaped with a lovely pool and hot tub. My Dad walked me all over and I felt right at home. Our room was stylish (yes, I may be a dog, but I still like style) and comfort. We even had a kitchen where Dad could concoct snacks for me.

 

The pool at AVANTI in Palm Springs

BELLA:  Now let’s talk about the yummy food we ate in Palm Springs.

Swordfish Tacos at Azucar is an ideal lunch.

CATIE: Yep, we went to so many great restaurants and sat on their outside patios. Everywhere we went there were water bowls and lots of snacks.  Our first lunch was at Azucar, a welcoming place with inventive cuisine (as my Mom, the food writer, would say). This restaurant is located at La Serena Villas, a luxurious boutique hotel. Mom and Dad and Linda had drinks and delicious appetizers and swordfish tacos. (I know they were delicious because I got some too.)

Cioppino at Jakes, one of dog-friendliest,locally-owned restaurants in Palm Springs.

BELLA: Catie, did you know that the first night’s restaurant, Jake’s, was named after the owners’ dog? Do you think we will ever get a restaurant named after us? Bruce and Chris, the owners, were so nice to us, and I loved meeting their new dog, Jackson. But more than that, I loved the bites we got from that giant meatball your Dad ordered. The shrimp that our Moms gave us was pretty tasty, too. I didn’t think my mom could finish that big bowl of Cioppino, but she did. Maybe it’s because we helped her.

Copely’s local- owned and pup-friendly restaurant is a Palm Springs favorite.

CATIE: Bella, have you ever eaten at a five-star restaurant?  Well, Copley’s was a first for me. And we were both treated like the princesses we are. The setting was magical, and I loved sampling some of our humans’ fabulous fare, such as Dad’s Mizo Glazed Scottish Salmon and Linda’s Slow Roasted Duck Breast. I was especially impressed to learn that this chic, historic site was Cary Grant’s guesthouse during the 1940s. (I know about Cary Grant because I always love watching him with Audrey Hepburn in “Charade.”)

The epic margarita flight at Tac/Quila in Palm Springs

BELLA: Catie, we sure had a great lunch the second day (and that means lots of treats off our parents’ plates). We tried Tac/Quila, home to modern Jalisco-style cuisine and, according to our parents, the best margarita flight ever. Catie, didn’t you just love the bites of beef you got from the fajitas? The pork from Mom’s al Pastor made me beg for more.

Breakfast or brunch at Palm Springs legendary Sherman’s is not to be missed.

CATIE: The last morning in Palm Springs, remember that breakfast at Sherman’s, a very famous New York-style deli and noshing spot for dogs and humans alike? While the humans had scrumptious egg dishes (like my Mom’s lox and scrambled eggs), we had special snacks and bowls of fresh water. And then Mom and Dad ordered yummy pastrami sandwiches to take home.  (Hey, I love pastrami too.)

Bella exploring at Bones and Scones in Palm Springs

BELLA: We also got to go to some very fun pet stores. I loved Bones & Scones because they gave us treats and Mom bought me more treats (like pumpkin and peanut butter biscuits) to take home.  This store specializes in making healthy and organic dog food, which is very important for us senior pups so we can stay at the top of our games.

 

Catie showing off her new pink halter at Posh Pet Care in Palm Springs.

CATIE: My Dad bought me a bright pink halter at Posh Pet Care. This was another special pet shop with lots of toys and dog outfits. (I am a bit voluptuous, but they even had sweaters that fit me just fine.)

The owners of Boozehounds giving Catie a tour of their new expansion which will include a play area for dogs.

BELLA: Catie, I think we should tell them about Boozehounds.  This bar and restaurant will open soon in Palm Springs, and it will be a wonderful destination where dogs can take their humans. We met the founders, Jimmy McGill and Steve Piacenza, and they loved us.

CATIE: Well, who wouldn’t love us?  We are so cute and, Bella, you only nipped at the owners’ feet once.

Mixologist, Justin Gordon, making dog parents happy at Boozehounds in Palm Springs.

BELLA: Wow! That mixologist, Justin Gordon, sure seemed to make our parents happy. Those drinks were so colorful, and they “oohed” and “aahed” about them. Maybe we can come back again when they have the play area set up for dogs while our parents have cocktails.

Final note from dog parents:

Our doggies were treated very well on this trip, although they were exhausted when we got home after all their antics in Palm Springs. We had so much fun with them, and we definitely encourage other dog lovers to take their pups to this amazing dog-friendly destination. And make sure you stay in a Palm Springs Preferred Small Hotel (PSPSH), as we did. Many of these charming hotels welcome dogs.

 

Story provided by Linda Milks and Susan Montgomery.

If you have a favorite Palm Springs restaurant and love to save money, now is the perfect time to order takeout.

The City of Palm Springs, the Palm Springs Bureau of Tourism, and the Palm Springs Chamber of Commerce launched a new coupon initiative on Tuesday that supports local restaurants while giving diners a price break. All you have to do is visit the Palm Springs Chamber of Commerce website, and print a $10 off coupon, good for to-go orders of $30 or more at participating restaurants. The restaurants will then be reimbursed the $10 by the city.

This coupon can be used as often as you want, but does not work with third-party delivery services. For a list of participating restaurants, visit the Palm Springs Chamber of Commerce website (https://pschamber.org), and check back often to see if your fave has been added to the list. It could also be time to give that restaurant you’ve always wanted to try a shot!

We recommend ordering from Azucar at La Serena Villas. Serving lunch and dinner, Azucar offers an eclectic assortment of dishes — from a Dungeness crab stuffed poblano to mesquite-dusted swordfish — and several items can be made vegan or gluten free. Their cocktail list is also fabulous, with the blood orange margarita a must-try.

Some of our other favorite participating restaurants, all within walking distance of many boutique hotels, include: Eight4Nine, Farm Restaurant, and  On the Mark Palm Springs.

Palm Springs has your stay…and your eats!

Two women with blonde hair enjoy dessert at Sparrows Lodge

What do you think of when planning a visit to Palm Springs?  Of course, I envision gorgeous, soaring palm trees and dramatic mountain vistas highlighted by an almost endless, glorious, radiant sun. Upscale unique shopping and fascinating museums are also on my to-do list. And then there is that stunning trip up the mountainside on the one-of-a-kind Palm Springs Aerial Tramway.

I think of all these attractions, but mostly I think of the charming boutique hotels and also the beautifully presented dishes offered by a wide variety of excellent restaurants.

Kris, a fellow adventuresome travel writer, and I recently visited Palm Springs and focused on the small hotels and food. We both stayed in different Palm Springs Preferred Small Hotels — I was at The Muse, where I had a modern comfortable suite and was happily entranced by the cheerful colors and sparkling pool with floating flamingoes. Kris stayed at the Lucille Palm Springs, a Spanish Revival property featuring lush, soothing surroundings.  

In a future article I will focus on these hotels and also on the The Velvet Rope, where we enjoyed touring rooms focused on famous celebrity visitors to Palm Springs. But now I want to share the great restaurants we visited. I’ve visited Palm Springs quite a few times and enjoyed many fabulous restaurants, but this time we mainly dined at places new to us, and they were all outstanding.

Azúcar at La Serena Villas

A plate of Shishito peppers at Azúcar at La Serena Villas

Shishito peppers are a great addition to any meal at Azúcar. Photo by Sue Montgomery

We had a lovely late lunch at Azúcar, located on the grounds of the luxurious La Serena Villas, another special Palm Springs Preferred Small Hotel. We enjoyed the artistically decorated dining area with its enticing menu. We asked the friendly server to bring us some of his favorite dishes. I started our meal with a tangy margarita, which was the perfect accompaniment to crispy, house-made chips and tasty, chunky guacamole. 

This was followed by yummy blistered Shishito peppers served on an ajo (garlic) blanco-style puree, finished with house-made vinegar and bread crumbs. We also enjoyed charred escarole served with an Italian style salsa verde on a bed of leek puree. Our featured dish was succulent grande Iberico pork rack with roasted shallots on a bed of mostarda sauce (made of candied fruit and mustard syrup). The scrumptious vanilla bean pudding topped with whipped cream and served with warm churros was the perfect ending to our wonderful lunch.

Freddie’s Kitchen at The Cole Hotel

A bowl of French onion soup in a white crock from Freddie's Kitchen

A warm bowl of French onion soup is a treat at Freddie’s Kitchen. Photo by Sue Montgomery

After checking into our hotels we met a friend at Freddie’s Kitchen at The Cole Hotel, a newly remodeled small hotel. The atmosphere is fun and casual with food reflecting what the chef describes as “French California cuisine with a focus on France but an international flair.” Chef and owner Frederic Pierrel was born in Alsace, France, and studied cuisine in his native country. This is where he learned to love using seasonal ingredients as he does at Freddie’s. Appropriately, we all started our meals with savory French onion soup. My entrée was Australian barramundi al la plancha, which was delicious. (“Plancha” is a Spanish term meaning cooked on a very hot flattop grill.)  This special fish dish was flavorful but mild. The French-style dark chocolate mousse for desert was a wonderful cap to to an enjoyable meal.

Farm Palm Springs

A plate with a salmon and egg crepe on it topped by a salad

The salmon crepe at The Farm Palm Springs. Photo by Sue Montgomery

Early the next morning, three of us had breakfast at the Farm Palm Springs, a popular spot featuring farm-to-table Provencal dishes in an enchanting country patio setting.  We each ordered different varieties of crepes. I had a delectable crepe full of portobello and shiitake mushrooms, Gruyère cheese, and crème fraiche. It was truly heaven. One of my friends enjoyed a crepe bursting with salmon and spinach, while the other loved her sweet crepe filled with Nutella, chocolate, and strawberries. The atmosphere was warm and gracious. We will definitely return to this welcoming cafe, which is also open for lunch and dinner.

The Barn Kitchen at Sparrows Lodge

A plate of smashed cucumbers at Sparrows Lodge

The unique smashed cucumbers dish at Sparrows Lodge. Photo by Sue Montgomery

After a relaxing afternoon, we were mesmerized during dinner by the magical allure of the Barn Kitchen at Sparrows Lodge, another PSPSH hotel in a lovely setting with twinkling lights adding to the outdoor patio’s ambiance. Our meal began with cocktails and appetizers. We savored the beautifully presented hummus served with cucumber, Kalamata olives, pickled onion, and grilled pita. We also ordered smashed cucumbers, an intriguing dish enhanced by salsa, scallions, peanuts, sesame seeds, and festive cucumber flowers. I am a cucumber lover and this was the most creative presentation of the vegetable I’ve ever tried.

We each ordered a different entrée. My vegetarian dish was roasted organic cauliflower steak served with marble potatoes and topped with a tasty red pepper saffron sauce and shaved fennel. Kris adored her mole, which featured a half chicken smothered in a savory sauce with steamed rice and pickled onion, and our friend Kathy enjoyed the Baja striped bass on a bed of grilled sweet corn, summer squash, Italian peppers, and braised kale. As if we had room for more, we shared a truly decadent chocolate pot de crème made of a passion fruit gel and coconut streusel. (Kathy raved that this was one of the best desserts she had ever eaten.) The Barn Kitchen has an enticing menu of appealing, unique dishes and we all agreed that we would like to stay at the Sparrows Lodge and enjoy this wonderful restaurant again.

Three blonde women hold up their glasses to cheers at The Barn Kitchen's outdoor table

Friends enjoy the beautiful atmosphere of Sparrows Lodge. Photo courtesy of Sue Montgomery

These are just four of the many special restaurants in Palm Springs. Palm Springs is beckoning me to return for a week (or more) so I can stay in charming small hotels and enjoy different wonderful restaurants every day. I would not run out of an abundance of tempting choices.

Village Fest Palm Springs

March is one of the best times to visit Palm Springs. The weather is balmy, lots of flowers are in bloom, and activities abound.  Whatever your interest may be — hiking, biking, culture, art, shopping, history, entertainment, eating or drinking — there is so much going on.  Here are some ideas about what to do in Palm Springs in March.

Month of March:  Photographs from celebrated photographer, Michael Childers, will be featured in an exhibit titled “Rockin’ Hollywood,” which opens February 29 at the Palm Springs Cultural Center. The exhibit features portraits of such Hollywood greats as Elton John, Cher, John Travolta, Rod Stewart, and Ringo Starr and includes the fascinating history behind the celebrities portrayed.

March 4First Wednesday Art Walk at the Backstreet Art District, 2600 Cherokee Way, from 7 to 10 p.m. Art galleries and artists’ studios are open for art lovers to enjoy original art by local, national, and international artists. This is an amazing opportunity to interact with artists and to view their paintings, sculpture, photography, ceramics and jewelry, while savoring refreshments and vibrant camaraderie.

 

March 5, 12, 19, 26: Palm Springs Villagefest is a street fair held every Thursday along Palm Canyon Drive (between Baristo and Amado roads) in downtown Palm Springs, 6 to 10 p.m. More than 180 vendors feature food, art, crafts, and entertainment. This is always a wonderful time for sampling some great food, mingling, and shopping.

March 6:  Pulitzer prize-winning journalist Bob Woodward will be speaking about his career and current issues. Woodward is best known for uncovering the Watergate scandal with Carl Bernstein in 1973. Celebrated for his investigative skills and fair, objective approach, Woodward should be a fascinating speaker. He will offer a knowledgeable perspective on what’s happening in politics today. Richards Center for the Arts, 2248 Ramon Road, 7:30 to 9:30. Tickets $30 to $150 can be purchased online at https://www.eventbrite.com/e/palm-springs-speaks-presents-bob-woodward-tickets-67044334409

March 7 & 8; March 21 & 22:  Desert Art Festival will be held at Frances Stevens Park, 555 N. Palm Canyon Drive, 10 a.m. to 4 p.m. Artists present their works in all media for visitors to view and purchase. This beautiful setting in Uptown Palm Springs is an idyllic spot for a leisurely weekend stroll. Admission is free.

March 7Wildflower 5K Fun Run/Walk at the Civic Center, 43900 San Pablo, Palm Desert. This is a family friendly event with strollers and dogs welcomed. Registration opens at 7 a.m. and RSVPs are required. Registration fee is $30 and includes a t-shirt. RSVP at https://www.desertmountains.org/calendar/2020wf-5k-ccpark

March 9-11:  Max Von Essen is performing at the Annenberg Theatre at the Palm Springs Art Museum, 101 Museum Drive, 6 p.m.  Max has won many awards, including a Grammy.  He has starred in the Lincoln Center’s revival of Falsettos and has appeared in Jesus Christ Superstar, Evita and Les Miserables. This should be a truly inspiring and entertaining performance. To purchase tickets, go to the Annenberg website (link above).

March 11:  Let’s Talk: Walk a Mile in My Shoes. Anthony Purnel, a member of the Agua Caliente Band of Cahuilla Indians, discusses the many challenges he faced during his inspiring 132-day hike from Mexico to Canada along the Pacific Crest Trail. Palm Springs Cultural Center, 2300 East Baristo Road, 6 p.m. $10 for members of the Cultural Center and $20 for non-members.

March 13-15; March 20-22: How to Survive an Apocalypse is a surprisingly delightful romantic comedy (despite the title) about a young, stylish couple who are convinced that their chic, partying lifestyle is coming to an end. They become hoarders and hunters and learn a lot about their relationship. At the Palm Springs Woman’s Club, 314 S. Cahuilla Rd. Tickets available via website (link above).

March 7, 14, 21 & 28:  The Certified Farmers Market is held every Saturday morning at the Palm Springs Cultural Center, 2300 Baristo Road, from 8 to 12:30. This bustling outdoor market features a seasonal variety of fresh food products, craft items, and chef demonstrations.

March 27:  Palm Springs Community Drum Circle. This unique, inspiring experience is led by sound healer, Scott Meredith, and held at the Gallery at Crystal Fantasy, 268 N. Palm Canyon Drive, downtown Palm Springs. Free event.

March 29: Slim Man Rat Pack Big Band Show.  Award-winning jazz vocalist, Slim Man, leads a 17-piece big band with favorite songs from the 60s, recreating the era of Frank Sinatra, Dean Martin, Bobby Darin and Nat King Cole. At the Annenberg Theatre at the Palm Springs Art Museum, 101 Museum Drive, 5-8 p.m. Tickets available at  www.slimman.com

Also keep in mind that the Palm Springs Historical Society offers a wide variety of walking and biking tours throughout March, such as tours focusing on such topics as Architecture & Glamour, Rat Pack Playground, Frank Sinatra’s Neighborhood, Modernist Treasures, Uptown Design District and many more. To see what is available and sign up, go to the society’s website (link above).

Missed Part 1? Read it here.

Welcome to summer in Palm Springs! This is long — lots to share! — so without further ado, the smaller resorts with restaurants:

Night falls on Arrive Palm Springs. Photo credit: Visit Palm Springs

Arrive Palm Springs — This resort is built to be social, and the poolside restaurant serves snacks and libations including “Poptails” — icy alcoholic popsicles. They used to have another restaurant, but sadly, the local favorite for lunch closed. However, you’ll barely notice the temps when you walk a few storefronts away to the hotel’s coffee shop, Cartel Coffee Lab, and ice cream parlor, Ice Cream & Shop(pe). Just a titch further is 1501 Gastropub by local restaurateurs Chad Gardner and Willie Rhine. Directly across the street from the resort is Sandfish Sushi and Whiskey Bar, which is as trendy as it sounds.

The view from above Fleur Noire. Photo credit: Visit Palm Springs

Fleur Noire Hotel — Initially called Burket’s Trade Winds Hotel, the new owners have reimagined the 1940s hotel and brought its original (heated) pool back to life. Surrounded by lush desert landscaping, the Spanish-style property has 21 casitas, studios, and standard rooms — all eclectic and all designed by Chris Pardo and wallpaper designer Ellie Cashman.

The clubhouse is open daily from 7 a.m. to 10 p.m., with a communal pantry, lounge seating, and working and dining areas. They don’t actually have a restaurant, but Rick’s Desert Grill is its next door neighbor. They do, however, have a rosé and champagne speakeasy called La Boisson that will also bring your chilled libation poolside. You can literally have rosé all day.

Welcome to Holiday House. Photo credit: Holiday House

Holiday House — Smack in the middle of downtown and just a bit west of Palm Canyon is Holiday House. This is the sister property of Sparrows Lodge, which is located on the south end of Palm Springs.

Named one of Travel + Leisure’s Top 500 Hotels of 2022, Holiday House is a 21+ property. Please note there are no TVs in the rooms, but honestly, you can do that at home. Your time is best spent poolside, in a very swimmable pool.

The 28-room hipster hideaway has a little restaurant called The Pantry. Lunch is served 11 a.m. to 4 p.m. and dinner is from 5 to 9 p.m., and they’ve even got a poolside menu. There aren’t a lot of choices for dinner, but what they do have is pretty scrumptious, which means they’re pretty busy. Locals try to go, but you guys generally have eaten all that deliciousness by the time we get there.

L’Horizon’s cabanas. Photo credit: Visit Palm Springs

L’Horizon Palm Springs — Originally designed in 1952 by William F. Cody as a retreat for television producer and oil tycoon Jack Wrather and his actress wife, Bonita “Bunny” Granville (yeah, no idea either), L’Horizon has been restored to its original grandeur and is 100 percent squee-worthy.

Located on three acres, the 21+ resort has 25 private bungalows, and the original 2,000 square foot home is available for bookings as well. The living room and yard of the house have unobstructed views of the mountains, and there is a sunken seating area, wood-burning fireplace, dining room, wet bar, kitchen, marble bathrooms with rainforest showers, and an outdoor shower.

When you’re done lazing by the pool, The Spa offers massages, body treatments, facials, and add-ons like peppermint foot therapy and wild lime scalp treatments. Once you’re fully relaxed, stop by Le Shop, a boutique featuring Naturopathica’s skin care and body products, resort wear, swimsuits, jewelry, sunglasses, and home accessories.

And…drumroll…L’Horizon also has a gourmet restaurant called SO•PA that serves breakfast, lunch, and dinner (feel free to order poolside as well). Dramatic, refined, and intimate, SO•PA offers a unique alfresco dining experience, and is on everyone in Palm Springs’ bucket list for dining.

The patio at El Mirasol at Los Arboles. Photo credit: Los Arboles Hotel

Los Arboles — The Casteñada family would like to welcome you to their 21-room “home” featuring a rooftop deck, a courtyard pool, hot tub, and home cooked authentic Mexican meals at El Mirasol at Los Arboles. 

I am not kidding you about the authentic food. Mama Casteñeda oversees the kitchen, and all of the dishes are from her recipe box (the box actually lived in her head, and she had no need to write them down until she opened a restaurant).

The restaurant is in a courtyard, and is a local favorite. They also have a sister location on the south end of town, the original El Mirasol. Pair the jalapeño margarita with any dish and you’ll be a very happy camper.

Pull up a chair at Sparrows Lodge. Photo credit: Sparrows Lodge

Sparrows Lodge — The bohemian sister resort to Holiday House also has zero TVs, but man do they have a great swimmable pool and misters all throughout the courtyard. The interiors have a modernist, beachy, farmhouse feel to them. If I’m any indication, you’ll feel a sense of serenity the moment you enter.

Their restaurant is called The Barn and like The Pantry at Holiday House, it’s on everyone’s bucket list. I cannot stress to you enough that you need a reservation, and generally well in advance. Executive Chef Sebastian Lowrey and Sous Chef Daniella Lara have created some wonderful offerings for lunch and dinner, and everyone wants in.

One of Villa Royale’s sparkling pools. Photo credit: Villa Royale

Villa Royale — Gorgeous old bones have been renovated to an even more glorious and contemporary retreat, well off the beaten path in the Deepwell neighborhood. The 21+, 38-suite property has three pools, mountain views, and folks, it is pet-friendly.

With over 50 original pieces of artwork on site, it’s like being immersed in a museum. All of the work was commissioned exclusively for the resort, and artists Sara Radovanovich, Lou Kregal, and Juan Casas lived at the Villa Royale while creating their oil paintings, which feature everything from pop culture icons to desert scenes.

Focusing on Spanish and Mediterranean flavors and led by Chef Louis Martinez, the Del Rey is Villa Royale’s small-plate restaurant. It boasts a beautiful 12-seat oak and marble bar, as well as booths and an outdoor patio with firepit. The cocktail menu is very creative — drink ingredients include black tea ice cubes, saffron syrup, and olive oil — so  get ready to imbibe. 

Coming next Tuesday: resorts with breakfast and lunch served on premise for guests only. Not a local in sight.

A small orange pumpkin on a white napkin on a plate on a table

Summer is over, and cooler temps are playing coy. We’ve got days in the 90s and evenings in the 60s, with a strong forecast of holidays. That came fast, right?

If you need to get out of town for Thanksgiving this year, there’s no greater place to do that than in Palm Springs. The weather will be crisp in the earlies and lates; the pools and the afternoons will be warm; and the food, as always, will be outstanding.

You have options too! You can stay in one of our hotels that have a restaurant on site, and just stroll to dinner. Or you can opt for one of our other gorgeous properties and book dinner at one of the delightful options below. 

Most of the links go to OpenTable so you can see if they have any slots available. Some have but a few, others have wider options.

Home for the holidays

A vintage photo of a woman wearing a red dress holding up a turkey next to a pool in Palm Springs

Palm Springs does Thanksgiving poolside

So*Pa at L’Horizon — I had Thanksgiving here last year. Served family style, everything was delicious. Add to that, the property is stunning. We started with drinks by the pool, then were escorted to our table. All class, all the time.

The Pantry at Holiday House — Pretty sure this is a Class 1 Historic Site — the Holiday House, not The Pantry. It’s quite cozy, and Chef cooks up some mighty fine food.

Freddie’s at The Cole — It’s French! Freddie’s that is. The Cole is located on the north end of Palm Springs, and is a beautiful mid-mod property lovingly restored around 2020.

Melvyn’s at The Ingleside Estate — The ultimate spot in Palm Springs history, this property has hosted some of the biggest names in the 20th century. It used to be Ruth Hardy’s estate (she’s got her own park now) and has been a staple of our little city for over a century. Little bungalows make you feel like you’re at a swanky camp for bazillionaires. 

Del Rey at Villa Royale — This is another wonderful fine dining choice, and a marvelous place to stay. Peep the pool.

Thanksgiving dinner, Palm Springs style

Eight4Nine — Located in the old Palm Springs post office, you’d never know it. It’s a gorgeous spot just north of mid-town, and is one of the hottest spots to dine in Palm Springs. 

Kaiser Grille — I have never been, but my understanding is that their food is delicious. And you can’t beat that patio for people watching, unless you sit on the patio at …

Lulu — Solid menu, great drinks, and another great people watching spot if you sit outside. Inside it’s a fun and eclectic mix of old and new. 

Trio — This great little spot took a hit during the pandemic, but I ate here in June and it was back to its delightful former self. I have to say I personally miss the Australian Sole, but a girl can’t have everything.

Zin American Bistro — A warm atmosphere, with great wines and good food. Across the street from Lulu, the patio encourages people watching.

Churrasco — One of the newest restaurants in Palm Springs, it’s all about the meats. Right next to Johnny Costa’s on the southern end of the strip.

Tropicale — Slightly away from the madding crowd, across from the new old post office, is Tropicale. The patio is stunning, and the food is good too.

Grand Central — Right downtown, in La Plaza, this ginormous restaurant has the best grilled cheese. I’m sure they’re not serving it for Thanksgiving, but if an American standard like grilled cheese can be that good, a Thanksgiving dinner will likely be yummy.

La Cocina — Inside Reforma, this restaurant has a terrific chef and is one of the newer spots in Palm Springs. 

Bongo Johnny’s — I was surprised to see this tiki joint on the list, but maybe you’re craving a burger, or a tropical feel. You do you. 

Miro — One of my favorite restaurants in town, Miro is on the south end of town in a big shopping mall where Stein Mart used to live (RIP). It’s tucked away, so it’s a little easy to miss, but it’s on the same side of the road as Palm Canyon after it merges with Indian Canyon.

Copley’s — Formerly owned by Cary Grant, it’s an elegant spot to dine with great history.

The Purple Room — Ah, the Purple Room, home of The Judy Show, great acts, and delicious food. Former Rat Pack hideaway.

Johannes — German food never tasted as good as it does under the eye of Chef Johannes. It’s a beautiful dining room too.

Foodies looking for a place to stay with on-property dining are in luck — several boutique hotels in Palm Springs have their own restaurants with menus that appeal to everyone.

The Ingleside Inn’s iconic Melvyn’s Restaurant has served everyone from Frank Sinatra to Liza Minnelli. Gourmet dishes are prepared table side, like Sinatra’s favorite, the Steak Diane, and delicious desserts like Crepes Suzette and Cherries Jubilee. Open for breakfast, lunch, and dinner seven days a week, there’s also a bar and special weekend brunch menu with endless champagne for just $9 a person. Melvyn’s Restaurant, 200 W. Ramon Road, Palm Springs. 760-325-2323

In the mood for Mexican? The El Mirasol restaurant at the Los Arboles Hotel is open for breakfast Friday, Saturday, and Sunday and lunch and dinner daily. Known for artfully prepared Mexican regional cuisine and fantastic margaritas, El Mirasol has an open air patio dining area and large bar, with specialities including Pollo en Mole Poblano (an elaborate dish featuring a sauce made of chiles, cocoa, and pumpkin seeds), Beef Chile Rojo (tender beef cooked in a red chile sauce), Carne Adobada (spicy marinated pork steak), and Chicharrón en Salsa (fried pork meat in a tomatillo, green chiles, scallions, and cilantro sauce). El Mirasol at Los Arboles, 266 Via Altamira, Palm Springs. 760-459-3136

The Villa Royale Inn’s Europa Restaurant serves modern continental dishes in an intimate space — only 12 diners can be seated at a time. The signature Salmon in Parchment and Double Crown Rack of Lamb are inspired by the flavors of Europe, and the bar, with its pool and mountain views, offers a wide range of foreign and domestic wines. Dine under the stars, by the fire, or near the fountain — every seat in the house is a good oneEuropa Restaurant, 1620 S. Indian Trail, Palm Springs. 760-327-2314